Pax-Daddys MEAT

Honey BBQ (Maple) bacon-wrapped honey buns. Get yours today!

My name is Paxton. My goal is to spread the love of food to everyone and anyone. I serve anything from individual meals to catering for large events. From Carolina-style pulled pork to southwest briskets. With a large menu and unlimited options, if you don't see something you like, just ask and my team and I will be glad to help serve you. This amazing and juicy American Wagyu brisket was done today, coming in just over 5 lbs post-smoke. Brisket is from Booth Creek Wagyu with a grade of BC10. Get your order in today.

P-Daddys MEAT is running a weekend special. Get your Bacon, Egg & Cheese burger dinner for only $15/Each

Enjoy a 1/3lb American Wagyu beef patty topped with Wisconsin Colby jack cheese, a fried egg & fresh cut hickory smoked bacon.

Mac & cheese topping is available w/ $2 fee

All meals come with side of vegetables. Place your orders today.

**beef is sourced from Booth Creek Wagyu in Manhattan, KS 

Adding the Bacon, Egg & Cheese burger to the menu

1/3 lbs American Wagyu Beef Patty topped with colby jack cheese, a fried egg, hickory smoked bacon and finished off with a toasted butter glazed brioche bun.

Optional topping of smoked mac-n-cheese.

Message or call today to order your next meal!

American Wagyu beef patty was locally sourced at Booth Creek Wagyu.

New menu item for those wanting to try.

American Wagyu Bavette roast (BC 30/3.10lbs)

This meat was found at Booth Creek Wagyu.
Their meat provided the most consistent cook and quality in the manhattan area.

Message me to order your food today.

The MEAT menu

If an item is wanted and you don’t see it on the menu feel free to reach out and contact me for your custom order.

Smoked Beef Queso Chip Dip

Available in 8x8 or 13x9 pans

Bourbon Peach Bone-In Pork Chops

Seasoned with Kinder's bourbon peach dry rub seasoning

40 servings of 6-cheese smoked mac and cheese

Ribeye Dinner w/ parmesan string beans and a drink

American Wagyu ribeye BC 30 (A4)

Ribeye dinner for 1

American Wagyu Ribeye BC 20 (A2) w/ side of garlic parmesan broccoli