Greyhound Tavern

Greyhound Tavern

Share

Northern Kentucky's most award-winning restaurant and a Fort Mitchell landmark.

06/12/2026

For many Northern Kentucky families, Father’s Day at The Greyhound has become a tradition.

A table filled with family. The brunch buffet. Onion rings passed around before anyone asks. Stories Dad has told before, and everyone still listens.

Father’s Day brunch reservations are filling quickly, and we recommend reserving soon.

If celebrating another day works better, Greyhound gift cards are available online and in person.

06/11/2026

Thursday Lunch Special at the Legendary Greyhound Tavern

A timeless tradition, served with care.

Today’s feature: Country Fried Pork Chop — $16
Served alongside creamy mashed potatoes, tender green beans, and sweet applesauce.

Simple, comforting, and prepared the way classics are meant to be, this is a meal that feels like home.

06/10/2026

Start your morning at one of Northern Kentucky’s most storied dining destinations.

Greyhound Tavern has been serving guests for generations, built on a tradition of hospitality, scratch-made food, and a commitment to doing things the right way, day after day, year after year.

Join us for breakfast Monday through Saturday, featuring timeless morning favorites prepared fresh to order.

And on Sundays, experience our award-winning Brunch Buffet. An all-you-care-to-enjoy tradition that has become a staple for families and friends across the region.

From its rich history to your morning table, Greyhound Tavern remains a place where tradition is always served.

06/09/2026

There’s something timeless about gathering over a good bottle of wine.

Every Tuesday, enjoy Half-Priced Bottles of Wine at Greyhound Tavern.

Whether it’s a quiet dinner for two or an evening shared with friends, it’s the perfect opportunity to slow down, enjoy the moment, and enjoy your favorite selections from our wine list.

06/08/2026

A piece of Greyhound history: in 1921, this building opened as the Dixie Tea Room, an ice cream parlor at the end of the streetcar line from Cincinnati. The two original rooms, now known as the Tavern Room and the Hunt Room, remain part of the restaurant today, more than a century later.

The tradition continues tonight with Family Chicken Night. Four pieces of our famous fried chicken, family style, with all the classic sides.

06/04/2026

Our famous bourbon slush is back in season and the brunch buffet is ready for you!

Sunday, 10 AM to 2 PM. The bourbon slush flows freely, the world-famous onion rings hold their place on the buffet, and over a century of Northern Kentucky tradition stands behind every plate. The 11 AM window books first. We recommend reserving early.

If you have not yet tried our weekday breakfast, we are open 8 to 11 AM, Monday through Saturday.

06/03/2026

Celebrate Dad the right way this Father’s Day at Greyhound Tavern.

Start the day with our beloved brunch buffet, stacked with all the favorites that make Sunday feel like a tradition. Then as the afternoon rolls in, we shift into a special dinner service featuring a selection of house favorites, including a standout classic: slow-roasted prime rib, carved and served just the way it should be.

06/02/2026

Graduation season is here, and we’re still booking private dining for June celebrations.

A piece of Greyhound history: in 1921, this building opened as the Dixie Tea Room, an ice cream parlor at the end of Cincinnati’s streetcar line. Today, the original spaces, now known as the Tavern Room and Hunt Room, continue to host birthdays, reunions, retirement dinners, and graduation celebrations.

Some of life’s biggest moments deserve a place with a story.

If you’re planning a graduation gathering, we’d be honored to help celebrate.

06/01/2026

Every Monday and Tuesday at Greyhound Tavern, our family-style fried chicken dinner carries on a tradition that has been part of so many tables for years. Crispy, golden fried chicken served alongside classic sides, brought to the table in generous portions meant to be shared.

It’s more than a meal...it’s conversation, connection, and the simple comfort of gathering around good food with the people who matter most.

We look forward to welcoming you back to the table this week.

05/29/2026

The B-Line is NKY’s self-guided bourbon trail, connecting some of the region’s best distilleries, bourbon bars, and bourbon-focused restaurants for a true taste of local flavor and hospitality.

We’re honored to be one of those stops, where guests can enjoy classic comfort food, handcrafted cocktails, and a little piece of Kentucky tradition all in one place.

Whether you’re exploring The B-Line or just looking for a great meal close to home, Greyhound Tavern is ready to welcome you in and pour you something good.

Want your restaurant to be the top-listed Restaurant in Fort Mitchell?
Click here to claim your Sponsored Listing.

Address


2500 Dixie Highway
Fort Mitchell, KY
41017

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 11pm
Saturday 11am - 11pm
Sunday 11am - 10pm