The Kitchen

WE’RE SAD TO SAY GOODBYE
Dear friends, employees, and guest of The Kitchen:

It is with deep gratitude we are announcing the closing of The Kitchen restaurant. As much as we love The Kitchen and seeing you walk through our door, this is an emotional and most difficult decision. We have decided it’s time to move on to the next adventure and sadden to say goodbye. Our final day of service will be on Saturday, March 2nd. 

We give immeasurable thanks to everyone who has dined with us and grateful for your continued support and loyalty. You are the reason for our success as we are truly humbled and honored to have served you. Special thanks to our staff for being an integral part of our business and helping us provide so many wonderful experiences to countless guests over the years.

Florissant has always been a special place to us. We have enjoyed being a part of Florissant for over 40 years and sincerely hope the strong sense of community continues to thrive forever. We will miss the wonderful people we have come to know here. As we prepare to close our doors, please visit so we can say our final goodbyes. We graciously thank you.

Sincerely,
Kristin and Mary

Merry Christmas & Happy Holidays!! 🎄🎄

The Kitchen will be closing today at 5:00pm for a private event. We will be closed Sunday and Monday. Back to normal business hours on Tuesday, December 26th. If we don’t see you today we’ll see you on Tuesday!

It’s not really a party until you have Egg Rolls and Crab Rangoons at the party!!! 💁🏻‍♀️🎉🥳
💛 Crab Rangoon
💛 Vietnamese Egg Rolls
💛 Vegetable Egg Rolls

It’s back!!! Bún Bò Huế - Spicy Beef & Pork Vietnamese Noodle Soup aka the noodle soup that’s Beef Pho’s cousin. Order yourself a bowl this week. 🔥🥢🍜

The holiday as upon us and don’t forget to order your yummy catering dishes for your holiday party. We promise to please the entire crowd! 🎄🥳🎉

Last day to get your yummy dishes at THE KITCHEN before we close for the Thanksgiving holiday. If you can’t make it today we will reopen on Tuesday, November 28 at 11:00am. 🥡🥢🍜
We are grateful for all our amazing guests who have supported us in the last 2 years and awesome staff who makes this kitchen happen. Give thanks and have a wonderful Thanksgiving Holiday! 🍂🍁🦃

Thank you Ian Froeb for making us on this list!! Yummmm… General Tso’s Chicken!! Florissant Proud!! 🥡🥢⚜️

Ian Froeb samples Florissant in search of 2024 batch of best St. Louis restaurants On the road to next year's STL 100, our restaurant critic visits Florissant.

Who’s ready for the weekend and a big bowl of Phố? We have oxtail available now too! So treat yourself!! 😋🥢🍜

Another summer favorite, Vietnamese Shaking Beef also called Bò Lúc Lắc!! Tender beef chunks “shaken” in a hot wok and served over a bed of lettuce, tomato, and cucumbers. 🥩🥗🥬🥒🍅
Stop by THE KITCHEN today before we go on vacation tomorrow!! Have a safe and Happy 4th of July holiday!! ❤️🤍💙

What’s your favorite dish at THE KITCHEN? We have so many it’s hard to decide!! 🤔🥡🥢