Cooking With Liza
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Easy Eats – Explore the best of both worlds!
From rich, savory dishes to delightful desserts, we share recipes that bring joy to every bite. 🍛🍰 #SavorySweetDelights
06/07/2026
CARAMEL APPLE SAMOA BITES
Ingredients:
3 Granny Smith apples
1 tub caramel dip
Chicken with Sun-Dried Tomatoes and Spinach with Cilantro Lime Rice
Ingredients:
For the Chicken:
2 lbs. Chicken Breast, cubed
1 tsp Garlic Powder
1 tsp Onion Powder
1/2 tsp Black Pepper
1 tsp Italian Seasoning
06/07/2026
SHRIMP TOSTADAS
Ingredients:
For the Shrimp:
500 g shrimp, cleaned and peeled
06/07/2026
CAZUELITAS RELLENAS DE BISTEC
Ingredients:
For the Cazuelitas:
2 cups nixtamalized corn masa
Chicken Ham & Turkey Club Sliders
Ingredients:
1 Package King's Hawaiian Rolls
Mayonnaise or Butter, for spreading
6 Slices Cheese (Cheddar, Swiss, or Provolone)
16 oz Shredded Lettuce
1/2 Cup Mayonnaise
06/06/2026
COPYCAT TACO BELL MEXICAN PIZZA
Ingredients:
1 pound ground beef
1 packet taco seasoning
06/06/2026
CREAMY COLESLAW PASTA SALAD WITH TURKEY BACON
Ingredients:
8 ounces elbow macaroni
1 cup shredded cabbage
1 cup shredded carrots
1 cup cooked Turkey Bacon, chopped
1/2 cup mayonnaise
Eggplant Breadwich
Ingredients:
1 Large Eggplant, thinly sliced
Salt, to taste
3 Servings Shredded Mozzarella Cheese
2 Tbsp Pesto
2 oz Fresh Mozzarella, thinly sliced
06/06/2026
HONEY BUTTER CAJUN CHICKEN & ORZO
Ingredients:
For the Chicken:
4 boneless skinless chicken thighs
1 tablespoon olive oil
1 tablespoon Cajun seasoning
2 teaspoons garlic powder
06/06/2026
CROCKPOT CHEESY TACO POTATOES
Ingredients:
4 large russet potatoes
1 tablespoon taco seasoning
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