FarmLogix
Share
FarmLogix utilizes proprietary technology to provide schools, restaurants, hotels and institutions with healthy food grown on local farms.
Founded in 2012 by Linda Mallers, FarmLogix's focus is in the local and organic food space. It uses technology to bring its large farm network and commercial end users closer together. The company's projects have included:
• Custom online market development
• Aggregation of farmers to fill a large commercial order
• Farm to school strategy and technology
• Local foods reporting & marketing
• E-commerce solutions for farmer's markets
• A home-delivered local foods box program for fundraising
10/15/2020
Excited to officially launch of Aggrega8ToGo, our innovative new business-to-consumer mobile app!
Designed to help institutional clientele provide personalized & innovative meal service on campuses, and at workplaces, hospitals and schools. Read more:
FarmLogix Launches B2C Mobile App To Drive Foodservice Innovation At Campuses, Workplaces And Hospitals Nationwide /PRNewswire/ -- FarmLogix, the nationally-recognized provider of local and sustainable food technology solutions to institutions, has launched Aggrega8ToGo, an...
06/07/2018
FarmLogix, in Partnership With Aramark, Launches Open Fields Logistics Platform to Accelerate Sustainable Sourcing in the U.S. CHICAGO, June 6, 2018 /PRNewswire/ -- FarmLogix, a leading provider of local and sustainable food technology...
03/22/2017
20 slides, 20 seconds each. Challenging and fun! Thank you Famiiy Farmed for the experience!
Linda Mallers, Founder, FarmLogix participates in Vision 20/20 The Good Food Movement, Powered by PechaKucha
06/24/2015
06/17/2015
06/11/2015
06/11/2015
05/29/2015
Peter Klein, of Seedling Fruit, went to Chicago Public School classrooms to talk with students about apples. He explained some of the different kinds of apples and their differences, what goes into growing an apple, and the challenges he and other apple growers face.
05/19/2015
Gayle Voss, of Gayle's Best Ever Grilled Cheese and Prairie Pure Cheese, went to Chicago Public School classrooms to talk with students, from kindergarten to high school, about running a small business, working for a cheese maker, and the importance of using local, sustainable products.
05/07/2015
Spring is here, and that means asparagus is in season and available!
$4.16/pound - 30 pound case
ORDER TODAY: http://www.farmlogixforchefs.com/
05/07/2015
Spinach: $5/pound - 10 pound case
Order Today: http://www.farmlogixforchefs.com/
05/01/2015
GOATS MILK
$48.51 for a case of 6 1/2 gallons.
Old Heritage Creamery
Click here to claim your Sponsored Listing.
Category
Contact the business
Telephone
Website
Address
530 Kedzie Street
Evanston, IL
60202