Same Same

We’re gonna be hosting another special prefixed dinner to go out with a bang. We have been starting to annouce that we will be closed at the end of the month. We will be featuring our head chef Patrick Reyes! He is a well known here in town from his time at the legendary Mame sushi restaurant and for his speciaty cheesecakes. He will be doing an 8 course meal drawing from his Mexican heritage, love of seafood, and flavors he has honed over his long culinary career. Tickets are $120, and gratuity is included in the price. You can purchase tickets from the link below, in person at the restaurant, or over the phone!

5pm Seating
https://square.link/u/tFGOaoGN

7:30pm Seating
https://square.link/u/yPeyZdOr

The Same Syndicate is back at it! This time we are working with our homie One of our favorite chefs in town! He is currently the executive chef at King Estate, and notably helmed Portland favorites Paley’s Place and Imperial previously. To really put things over the top, we’re also working with our favorite sommelier extraordinaire‘s They will be pairing wines for each dish for an unforgettable meal!

Links to purchase tickets below:

5pm seating
square.link/u/NHFz8IBU

7:30pm seating
square.link/u/ZQIZrtGY

Hey Same Squad, did you see Eugene Magazine featured us for their spring issue! Check it out, they did an amazing job!

Same Same: An Amusement Park for Foodies In a large strip-mall parking lot just north of the Beltline in Santa Clara Square, the small restaurant almost defies its name. Same Same, a newly established brick-and-mortar operation, at first seems out of place surrounded by a wide variety of chain restaurants and retail establishments. But for...

Hey Same Same family, we’re now open on Monday’s! 11:30-3pm for lunch, and 5-9pm for dinner!

Chinook Salmon aka King on special. Hailing from the waters of British Columbia. 👑

We’re always mixing it up to keep it fresh. We’re now shaking cocktails on a regular basis. We want to infuse the same energy we cook our food into our beverages. More good times ahead!🍹

Hey you lovebird’s! We hope you’re expressing your love on a daily basis and not a day basis. We’re all about being festive and celebrating. Tonight, Same Same will be bringing sexy back. We’ll be letting the lights dim sum, playing sultry tunes, candles will be lit. Let us be your wing people, and help you get it on. We’ll be having dinner and drink specials to get the juices flowing. Please DM us or call us for availability! We don’t do insurance like Allstate, but you’ll be in good hands. 🤲🏽 💘

Join us this Saturday to celebrate the Lunar New Year! It’s a special time for many people around the world to spend time with family and friends. We’ll be having a live performance with the .liondance troupe to bless the restaurant. We’ll also be handing out limited red envelopes to those who wish us a happy new year in a Southeast Asian language. They could be filled with money or gift certificates. We’ll also be doing food and drink specials for the occasion as well! 🧧🐉

*SOLD OUT* Sheesh, what a week! We still have a few more seatings for our Korean family style dinner collaboration with the wonderful Here’s the menu for the food and drinks tomorrow evening. This dinner will help ease the pain of last week, it’s what we call Seoul-food. See you all there! Link to purchase tickets below:

Early seating 5pm
https://square.link/u/hyh6Ihyx

Later seating 730pm
https://square.link/u/YGR0v0WQ

Happy new year Same Same squad! We’re starting it with a bang! We’re collaborating with Mixologist Lora Lee on the 20th. We’ll be highlighting her Korean background for this family style dinner. Bunches of banchan, crafty cocktails, creative cupcakes, kicking Korean fried chicken! Dinner Includes a cocktail and dessert. We have mocktails available as well! Please see link in bio to reserve tickets!

Crab season starting up, so Singaporean chili crabs on special for the foreseeable future! It’s a shellebration! 🎉🦀🌶️

We have a few more seatings left. Grab them while you can, because we’ll be selling out! We’ll be posting some of the prep on our stories for this epic dinner! 🍝🍜🍷