Meddlesome Moth

Meddlesome Moth

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Dallas' first true gastropub from Shannon Wynne, Keith Schlabs and Larry Richardson. Home to Dallas'

Founded in spring 2010 by Dallas restaurateur Shannon Wynne and his partners Keith Schlabs and Larry Richardson, Meddlesome Moth, Dallas’ first true gastro-pub, features a diverse menu of share plates, as well as a variety of mussels, meat pies, fish and chips and many other unique and delicious options. The Moth also offers 40 craft beers on tap, several live ales and more than 80 bottled varieti

05/22/2025

5.22.25

Tonight’s the night. Our final last call. It’s been real Dallas. We will miss you all.

Photos from Meddlesome Moth's post 05/19/2025

Only 4 days left, and the emotions are running deep—bittersweet doesn’t even begin to cover it. From the bottom of our hearts, thank you for allowing us to be part of your lives for the past 15 years here in the Dallas Design District. It’s been an honor to serve you, laugh with you, and share so many unforgettable moments. If you haven’t had the chance yet, we’d love for you to stop by for one last cheers with us before we say our final goodbye. ❤️

Photos from Meddlesome Moth's post 05/07/2025

OUR LAST Mother’s Day Brunch is THIS WEEKEND. Enjoy your favorites like the Mother & Child Reunion with jalapeño gravy, plus a few off menu specials:

🍩 Bourbon Glazed Donut Sandwich- pork sausage patty, cheddar cheese, applewood smoked bacon, fried egg in between two glazed donut. Served with crispy brunch potatoes

🍳Fried Green Tomato Eggs Benedict - Duroc ham, poached eggs and hollandaise

Available Saturday and Sunday from 10 AM to 3 PM!! Reserve your table today!

Photos from Meddlesome Moth's post 04/06/2025

Easter brunch is only two weeks away, make your reservations today! You won’t want to miss your favorite dishes, plus Chef special throwbacks to our best brunch creations over the years!!

available Saturday 4/19 and Sunday 4/20!

Photos from Meddlesome Moth's post 04/03/2025

Join us for our FINAL EASTER BRUNCH. After 15years, Sunday April 20th we’ll celebrate our last Easter with the Dallas Community. Thank you for sharing over a decade of memories with us. We’re honored to be the destination for you and your families to gather for these special occasions.

Check out our Special Menu Features in bio - Including our Anniversary celebrations in April with local brewery friends: (4/21) (4/23) & (4/25)

03/31/2025

Tuna Nachos. Available at Dinner and Social Hour.

03/21/2025

🍺 ON DRAFT NOW: & our friends down in Austin at have collaborated to make this delicious Imperial IPA.



“Texas Toast” is layered with hand selected NZ Cascade, Motukea, Riwaka and topped with Riwaka Hop Kief. A complex citrus and tropical citrus bomb with passionfruit, with lots of soft sweet lime character and a little papaya.

Photos from Meddlesome Moth's post 03/17/2025

You can only pick one. Which is your go to GREEN this St. Patrick’s Day?

02/25/2025

As if you needed another reason to call up that friend to catch up. Our social hour prices are the best in Dallas. Come & see for yourself…

02/15/2025

Valentine’s Dinner Perfection. Zero clean up. Let us create a dinner celebration to remember, with the ones you can’t forget.

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Address


1621 Oak Lawn Avenue
Dallas, TX
75207

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 12am
Saturday 10am - 12am
Sunday 10am - 10pm