Ovations Home Culinary Services
Share
Working to bring the services of the professional kitchen to your home. Personal Chef at your service! if you desire.
Are you tired of staring blankly into that refrigerator every night? Have you had the unfortunate experience of throwing away an entire shopping trip's worth of produce because you did not have the time to cook it all? Do you want to be more adventurous in what you eat, but don’t know how to create the strange and cool foods you see on Top Chef or Iron Chef? Call me: I am here to help you by maki
07/15/2018
Where ya been Chef? It’s been some time since I have posted to the blog. There’s a pretty good reason for that. As most of you know I spent the better part of the last 5 years teaching culinary arts at T…
10/22/2016
07/27/2016
It's been a few years since this one was put up, but well worth reposting... Venture bravely into your pantry one day and you will find a terrible and frightening things. Items so horrid, that Julia and August are ROLLING in their graves! What horrid things might they be? Some canned this, Some tepid sauce that? No, far worse!!! ancient, faded JARS OF HERBS AND SPICES!!! [ 659 more words. ]
http://ovationsculinary.com/2016/07/27/pantry-raiders-redux
Pantry Raiders Redux It’s been a few years since this one was put up, but well worth reposting… Venture bravely into your pantry one day and you will find a terrible and frightening things. Items so horrid,…
06/09/2016
I do love a good harvest day.
06/06/2016
Culinary 101 - Conca-Say What? Welcome to Texas! We LOVE to garden. What is one of the most popular items in our gardens? Tomatoes! LOTS of tomatoes! They grow very well here, and while most people do salad slicers or a variety of pretty heirloom tomatoes, I do the all-purpose, generic Roma tomato. Why? It’s the best all-around cooking tomato out there. [ 397 more words. ]
http://ovationsculinary.com/2016/06/06/culinary-101-conca-say-what
Culinary 101 – Conca-Say What? Culinary 101 – Conca-Say What? Welcome to Texas! We LOVE to garden. What is one of the most popular items in our gardens? Tomatoes! LOTS of tomatoes! They grow very well here, and…
05/21/2016
Look Ma! New LOGO!
05/06/2016
112 scones later...
05/03/2016
Time to re-publish some of the archives. Why? Because the information is just good information! I went back and re-read what I wrote and realized. Hey! I kinda got a clue here! Well. Here goes. There are a HUGE number of factors involved in your weight loss journey. What you eat, how you eat, how you exercise, when you exercise. Did you know that there is more of a correlation between the two on a physiological level? [ 822 more words. ]
http://ovationsculinary.wordpress.com/2016/05/03/how-do-you-eat-for-your-lifestyle-2
How do You Eat For Your Lifestyle? Time to re-publish some of the archives. Why? Because the information is just good information! I went back and re-read what I wrote and realized. Hey! I kinda got a clue here! Well. Here go…
05/24/2015
Part I - The Saucier's take on Green Pork Posole... Today in Part 1 of A Saucier’s Take on Green Pork Posole… we will take a culinary classic and meld it together with a classic home cooked Mexican dish. Posole is a beautiful home cooked and quick M...
04/11/2015
Huevos divorcados!
02/27/2015
Suddenly Sous Vide! Suddenly Sous Vide! Chapter 2 in the epic saga of Chef Sean and bro-mance with the Anova Sous Vide Immersion Circulator. Which Came First, The Chicken Breasts or the Hard Egg? The girls at the Jett...
02/19/2015
First Up folks!
Sous Vide or Not Sous Vide Sous vide, or not sous vide… That is the question ! Okay. I have been a BAD blogger. I have NOT been on the ball, nor have I been good about taking pictures, but times they are a changing! So again...
Click here to claim your Sponsored Listing.
Category
Telephone
Website
Address
Highgate Lane
Dallas, TX
75214