Chef Avner Samuel

Chef Avner Samuel

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Pioneer of Southwest Cuisine; Best Chefs America; Dallas Morning News Five Stars; AAA Four Diamond.

06/18/2026

Thank you to my beautiful daughter, Atali, for a wonderful birthday surprise and delicious meal. The perfect evening surrounded by family. My heart is full. ♥️🎂💫

Thank you to everyone who called, sent messages, and made beautiful birthday videos. Your love means the world to me!🙏🏻

06/16/2026

Hamachi Crudo with Persian Cucumber and Red Jalapeño, Finished with Yuzu Ponzu ✨🐟🥒🌶️



PRIVATE DINNERS. EXECUTIVE MEETINGS. EXCLUSIVE GATHERINGS

To book your event, call 214.304.5564!🔪

06/15/2026

Book your next event with me!🔪💫
From multi-course dinners to intimate gatherings, every detail is crafted with care and hospitality.

📅 To reserve your private event, contact me at 214.304.5564.

PRIVATE DINNERS • EXECUTIVE MEETINGS • EXCLUSIVE GATHERINGS

06/14/2026

Pan Fried Quail Eggs Benedict on Buttered Brioche and Hollandaise Sace with Osetra Caviar and Avocado Cream. Bon appetit!💫

06/12/2026

A heartfelt thank you to all of my loyal customers for your incredible support of my weekly Gourmet To-Go Meals. We are officially SOLD OUT!🫶🏻🔪🙏🏻

Humbled, grateful, and excited as we work toward the reopening of Aurora in 2027.

Stay tuned. Next week’s menu will be posted soon! 🍽️✨

06/05/2026

TACA Charity Dinner 1985

Photos from Chef Avner Samuel's post 06/03/2026

While we look ahead to Aurora’s return in 2027, I am available for private dining experiences and Gourmet To-Go meals, with weekly menus coming soon. Custom to-go orders are also welcome!

📞 Call or text 214.304.5564 to book or order.

PRIVATE DINNERS • EXECUTIVE MEETINGS • EXCLUSIVE GATHERINGS

05/30/2026

Beautiful and loving wife. Peace of mind. A great cigar. A perfect espresso. Life is good. ☕️💫

Back home in Dallas and gearing up for the relaunch of Aurora. Feeling truly blessed and grateful for the incredible love and support from my family, friends, and loyal guests. Happy Saturday!

05/29/2026

At the TACA Charity Dinner in 1985, I joined forces with other skilled chefs to deliver an extraordinary dining event at the illustrious Crespi Estate, merging our culinary talents to create an unforgettable experience while supporting a noteworthy cause.🔪💫

Other Chefs who donated their time to the TACA dinner included: Lex Berlin, Gerard Bahon, Peter Schaffrath, Michel Pieton and Jean Pierre Piallier.

(Photos - Dallas Times Herald)

05/26/2026

Wolfgang Puck invited me to cook for a special Seder at Spago in 1985. ( Photo Credit: Leo Jarzomb, Los Angeles Herald Examiner)

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Dallas, TX