GoreMade Pizza

Looking for a few good pizza people. Stop by to fill out an application or send resume to [email protected]

June Pizza Of The Month: With Pride

Fresh Mozzarella, Bacon, Chevre,Spinach, Red Radish and a Strawberry Balsamic Gastrique with brautiful produce from our friends !

Fruity, creamy, savory... a beautiful pizza to have pride in! Come in and get it for the month of June, starting today!

Blue Moon Vinyl Night! This sunday, will be out back spinning vinyl from 4-9pm. Bring a record or two and your beautiful selves!

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May Pizza of the Month: Chimichurri Cheese Steak!
Make it Vegetarian! Try our chimichurri marinated mushrooms in place of steak!

Fresh Mozzarella
Shredded Provolone cheese
Chimichurri Marinated Steak
Pan-fried Onions & Green Peppers
Hosreradish Aioli (with back yard horseradish)
Banana Peppers
Cracked Black Pepper

This is what you want in a cheesesteak! Get it today, and through the month of May!

Vinyl night, this Sunday! Bring a record or twelve and come hang out from 4-9pm.

will be hosting vinyl night the first and last sunday of every month on the pizza patio. Come say hi, show off your favorite vinyl and connect to community!

We love April here! Mainly because wild ramps are popping off on the forrest floor. We forage them every year, and this year we've got a fantastic Pizza of the Month to share!

ALLIUM AWAKENING:

Wild Ramp Pesto
Fresh Mozzarella
House Sausage
Spicy Honey Cured Meyer Lemon
Ramp Marinated Feta
Sumac Red Onion
Sunflower Shoots
Cracked Black Pepper

This pizza is phenomenal, and truly unique to the season. You've never had anything quite like this beauty. Here for the month of April. We'll see you soon, pizza people!

Last Sunday's Vinyl Night was so much fun! The weather was perfect, and so many folks brought in so many different genres of music for the record player!

Once the weather gets warmer, we'll be hosting Vinyl Night a couple times a month or so. Keep posted to our social media for the next exciting installment, and thanks to everyone who came out! Looking forward to patio season, Vinyl style!

This Sunday, March 15th, come to for our very first Vinyl Nite! Our friend Michael will be playing vinyl on the pizza patio from 4-9pm. Feel free to bring a record for consideration.




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With all locally sourced meats, is a great place to get your protein packed pizzas this weekend.

Pic 1: Porkistopheles - pepperoni, house sausage made with ground pork from , and bacon from with a red sauce base.

Pic 2: Clintonvillan plus Pepperoni a.k.a. "The Noesner" - Fresh roasted oyster and lions mane mushrooms from , smoked salt, truffle oil and pepperoni. Named after our friend and owner of this building, Kevin Noesner.

We'll see you soon,


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March pizza of the Month;
Chicken Ceasar

Fresh Mozz
Grilled Chicken
Capers
Romaine Lettuce
Shaved Parmesan
Ceasar Dressing
House Croutons
Cracked Black Pepper
Lemon Wedge

This one is bright, crunchy, and creamy. The lemon wedge allows you to take it to the next level with a bright acidity to finish it off. Order it today!