Invito Personal Chef
Certified Personal Chef and Owner of Invito Personal Chef
Certified Personal Chef - Cincinnati State
Associates in Individual Studies/Culinary Entrepreneurship- Hocking College
Certified Safety and Sanitation Proctor- State of Ohio
Certified Safety and Sanitation Proctor- ServSafe
Certified Fundamental Cook Proctor- American Culinary Federation
Executive Director - Invito Kitchen
Culinary Programs Consultant
Have you ever just jumped? Chef Andre Green gambled twice that day and won! Hardrock Casino
Age is nothing but a number — and this clip proves it.
Coach Julian Evans shares a powerful reminder: it’s never too late to get stronger, move better, and take control of your health.
The message is simple: what you put in your body and how you move matters at every stage of life. Progress doesn’t have an age limit.
Are quick weight loss goals setting you up for disappointment?
Martin Day of Spikes Gym says, The truth is, losing 1-2 pounds a week is healthy and sustainable — anything faster is usually water weight or temporary.
Chef Andre Green said it best: he realized he couldn’t outcook everybody, but he could outpeople a lot of people. That mindset changes everything in the kitchen, in service, and in business.
Skills matter. But connection builds loyalty.
The Stat: Up to 67% to 70% of calories consumed by children in the U.S. come from ultra-processed foods.
07/02/2026
Can Soul Food be a Local Treasure or Local Trigger? https://www.youtube.com/
Is Portion and Price Obsession Killing our wallets?
Chef Roderick Thompson of The Southern Skillet has a solution.
Can Soul Food Lose its Soul?
Chef Roderick Thompson of The Southern Skillet answers the question!
06/16/2026
Healing Through Food today at 4 https://www.youtube.com/
Khonisa X's Journey after being diagnosed with Crohn's disease.
06/09/2026
Check out Koneheads Food truck and Chef Catt's Full Segment 6/9/2025 at 4pm @ https://www.youtube.com/
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Cincinnati, OH