Level Two
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The Hyatt Chicago Magnificent Mile is making exciting changes to the hotels full service dining experience.
The Hyatt Chicago Magnificent Mile is happy to announce the opening of its new dining concept, Level Two, located on the second floor. Level Two goes beyond your traditional hotel restaurant. Level Two focuses on thoughtfully sourced, local cuisine representative of the cultural melting pot that is Chicago and the Streeterville neighborhood.
Its that time of year! Come on out for some deilicous Oktoberfest beer from Two Brothers and Revolution brewing!
Don't forget to stop in for our $1 Oysters today!!!
06/23/2018
We just released our amazing new summer menu! Stop in and try some of Chef Andres amazing food.
06/23/2018
Check out our new specials Monday-Thursday in addition to our amazing happy hour!!!
Awwwww Shucks!! We hope to see all you beautiful faces this Monday for our $1 Oysters!!!! Special will be running unitl they are gone!!
04/17/2018
Which one will make the new list!! New beer list coming in May!!
01/11/2017
Planning for your dream wedding? See how we transform our meeting space into a site made in heaven. http://bit.ly/2jkFcWd
12/08/2016
We are excited to bring you our newly revised Happy Hour menu! Featuring offers such as Jerk Wings and $5 Beer Draught Flights.
11/02/2016
"Hey,Chicago, what do you say? The Cubs are going to win today" thank you to our guest from Mexico rooting our team for the World Series tonight!
10/26/2016
Go, Cubs Go! Get your Chicago style hotdog and an Style on special at bar! Stop by and support your chicago baseball fans!
10/20/2016
The fall cocktail list in anchored by "Mid-Life Crisis". A shot of Johnny Blue and the Champagne of beers.
08/22/2016
Come try our feature cocktail Charles Lychee Martini
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Telephone
Address
633 N Saint Clair Street, Fl 2
Chicago, IL
60611
Opening Hours
| Monday | 6:30am - 11pm |
| Tuesday | 6:30am - 11pm |
| Wednesday | 6:30am - 11pm |
| Thursday | 6:30am - 11pm |
| Friday | 6:30am - 11pm |
| Saturday | 6:30am - 11pm |
| Sunday | 6:30am - 11pm |