Lula Cafe
Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Lula Cafe, American restaurant, 2537 N Kedzie Boulevard, Chicago, IL.
06/22/2026
An affogato for the botanical lover in your life. Or just someone who loves their bitter with their sweet.
AMARO AFFOGATO by Blake Adkins
Metric espresso ice cream with Averna amaro
Waiting for you now at the bar 👀
06/20/2026
PSA! Every year, we close on July 3rd for our annual staff party, and extend our break through July 4th. We’ll be back on Sunday, June 5th.
‘Til then…come visit! Book a reservation on OpenTable or pop in for happy hour between 4:30-7pm at the bar!
Hosting your own gathering or just staying in? Order online at lulacafe.com ❤️
06/19/2026
The crunchiest, lightest, asparagus, tossed in a delightful lovage dressing and a little surprise: crispy quinoa. If you’ve ever wondered what summer tastes like, this gets pretty close.
KLUG FARM ASPARAGUS
liuzzi stracciatella, cured duck egg, red quinoa, lovage green goddess
Excellent, andrewholladay. On the menu now at Lula.
Book a seat on OpenTable.
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Photo by Kyle 📸
06/18/2026
The Summer Exhibit at Lula is here!
First, we’re greeted with Neon ‘Rainbows’ by Zoelle Nagib (Zoelle Nagib), whose current artwork explores themes of queerness, motherhood, and memory. She lives in Chicago and is the Director of Lightwriters Neon where she is a neon fabricator and educator.
Around the corner in the dining room, Jean Cate’s (Jean Cate) atmospheric paintings draw inspiration from the ever-changing and dramatic forces of nature, using watercolor, pastel, ink, and salt on raw birch wood panels. She is drawn to how visual metaphors mirror the experience of life and consciousness.
Together, their practices explore different manifestations of energy and change, creating a dialogue between constructed presence, the natural world, and how each shapes the experience of space.
Join us for the opening reception on Tuesday, June 30th from 6-9pm. Complimentary bites, cash bar, and plenty of opportunities to sit with the work.
Hope to see you there! ⚡️ 🌩️
06/16/2026
The Logan Square Arts Festival is happening June 26-28th—right in the square. We’ll be servin’ up sangria: two ways. Stop by and say hi, grab a glass, and see set or two!
Until then, hope to see you soon at Lula as well.
Book a seat on OpenTable; link is in our profile!
06/15/2026
Chef Jason Hammel’s go-to: Lula granola. “Favorite Dad snack.”
Pantry items, Lula merch, gift cards & more available in store or at lulacafe.com.
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📸: Kyle
06/14/2026
Does treating yourself to a drink count as setting an intention? 🌙
Now on bar at Lula:
APHRODITE (a Manhattan in its summertime best!)
bourbon, cocchi rosa, hibiscus, orange bitters
Judson & Moore Distillery Red Corn Bourbon Whiskey for something toasty and rich, or Onikishi Japanese Whiskey for something more floral & light
Come grab a seat at the bar! It’s National Bourbon Day 🥃
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📸: Kyle
06/13/2026
We wait all year for this moment: + truly gorgeous, first of the season strawberries from Michigan!
FRENCH TOAST
fresh strawberries, lemon custard, white chocolate and strawberry crumble, whipped cream, mint
On the menu now at Lula.
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Brunch is first come, first served!
06/01/2026
Monday night farm dinner!
SMASHED CUCUMBER, RADISH AND ELDERFLOWER SALAD
oil poached albacore tuna and preserved mandarin aioli
FLAT IRON STEAK
sweet and sour beets, strawberry, dandelion greens and rye
CHOCOLATE MOUSSE
delice de bourgogne, miso candied cacao nibs, eggplant agrodolce
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Contact the restaurant
Telephone
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Address
2537 N Kedzie Boulevard
Chicago, IL
60647
Opening Hours
| Monday | 9am - 3pm |
| 4:30pm - 10pm | |
| Wednesday | 9am - 3pm |
| 4:30pm - 10pm | |
| Thursday | 5pm - 7pm |
| Friday | 5pm - 7pm |
| Saturday | 5pm - 7pm |
| Sunday | 5pm - 7pm |