ROOP Chicago

A perfect start to your meal. Our papad with house-made chutneys perfect for dipping.

The kind of rich, creamy classic you crave.
Butter Chicken with roasted red pepper makhani sauce.

Our Chicken Malai Tikka marinated with cream and warming spices, then finished in the tandoori oven for a soft char and subtle smokiness. Available on our restaurant week menu.

Get ready to spice up your night with Pink City! A bold mix of tequila, guava, chili, and garnished with a spice dusted cucumber. Also available as a mocktail!

Indulge in the flavors of Lamb keema Hyderabadi simmered in aromatic Indian spices for hours, topped with a potato mousse and served with soft homemade pao bread

Imagine the aroma of Hyderabadi Dum biryani wafting through the air, packed with aromatic spices, saffron, and rose petals. Will you try it with chicken or jackfruit?

Thank you for 7 years of recognition. We're grateful for our team and supportive guests. This is truly an honor

7 incredible years! We're honored to be included in for the 7th consecutive year. Massive thanks to our team and guests for their unwavering support and trust in our vision.

Shrimp Kolidwada, red pepper chutney, curry leaf