WG Pizzas
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Now open in Lakeview! The North Shore tavern-style🍕icon is now serving Chicago’s Northside! Carryout, Delivery and Dine-In available. 📍2819 N Southport Ave
06/26/2026
Thank you for the inclusion, Eater! Come by to try the best tavern style pizza in Chicago 🎉🍕🍾
Breaking bread made easy at WG! Any of our apps make a great excuse to get together and catch up. Bring your friends, drinks, and enough tea to go around 🤝🥂🎉
06/11/2026
🌽🍕 Two pizzas. Two chefs. One month left!
Chef Victor Joya’s Elote Pizza brings all the flavors of Mexican street corn to tavern-style pizza, while Chef Ramiro Tolentino’s Poblano Chicken Pizza layers smoky poblano sauce, shredded chicken, roasted peppers, and a sour cream drizzle for the perfect bite.
Can’t decide? Grab The Dos Amigos Bundle and get both.
📍Available at both locations through the end of June:
📌 Alex's Washington Gardens – Highwood
📌 WG Pizzas – Lakeview
Introducing our newest menu item, Cheese Curds! 🧀🧀🧀
These Wisconsin Yellow Cheddar Cheese Curds topped with grated parmesan, chopped fresh parsley, and house made ranch and tomato sauce. Available for order today!
It’s (always) a beautiful day for a pizza! Come by for our classic Pizza à la Vodka. Pro tip: bring it to the lake for dinner ⛵️🌊🌞
Haven’t tried the May Tavern Takeover pizzas yet? No problem!
Both the Elote Pizza and the Chicken Poblano Pizza will be available for another month, all through June. Catch them at either location and share with a friend! 🔥🧀🌽🌶️
Our BLT pizza is the most underrated one on our menu, hands down. All the flavors of your favorite club sandwich on our crispy flaky crust. Few people have tried this but trust, it always delivers! 🥓🥬🍅
05/17/2026
Picture perfect pizza, every time 📸🍕🔥
Come BTS with us as we shoot content for this month’s Tavern Takeover! Content shoot days are always a really great time, especially since it means trying a new delicious pizza 🍕🔥📸
05/06/2026
What’s better than one delicious, Mexican-inspired pizza? Two!
Celebrate Cinco de Mayo all month long with Chefs Victor Joya and Ramiro Tolentino. Our May Tavern Takeover pizzas have some of the best flavors from Mexico, like poblano peppers, Tajin, Cotija, and Queso Chihuahua.
Try both with our Dos Amigos deal, available in person and online. These are two pizzas you won’t want to miss!
Peep the process of making one of our May Tavern Takeover Pizzas, the Elote Pizza from our very own Chef Victor Joya! Some insider scoop: this pizza is made with our signature garlic butter base that we use for our delicious Parmesan Garlic Butter Rolls. Come try it today 🌽🫑🧀🧄
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Website
Address
2819 N Southport Avenue
Chicago, IL
60657
Opening Hours
| Monday | 4pm - 9pm |
| Thursday | 4pm - 9pm |
| Friday | 3pm - 10pm |
| Saturday | 3pm - 10pm |
| Sunday | 3pm - 10pm |