Emerging
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We are a team of data scientists, data engineers, analysts, real estate experts, creatives, and business professionals committed to pioneering the future of restaurants and entertainment.
03/14/2022
According to the Bureau of Labor Statistics, eating and drinking places once again outpaced the rest of the private sector, adding 124,000 jobs in February.
Will the Increasing Labor Participation Allow Restaurants to Return to Normal Operations? - EMERGING
Will the Increasing Labor Participation Allow Restaurants to Return to Normal Operations? - EMERGING Technology EMERGING Will the Increasing Labor Participation Allow Restaurants to Return to Normal Operations? - Restaurants outpaced the rest of the private sector, adding 124,000 jobs in February.
03/11/2022
Restaurants have long been known for their generosity, pulling together to help others in need in challenging times. Here’s how some restaurants around the U.S. are lending a hand.
Restaurants Offer Support and Solidarity to the Ukrainian People - EMERGING
Restaurants Offer Support and Solidarity to the Ukrainian People - EMERGING Operations EMERGING Restaurants Offer Support and Solidarity to the Ukrainian People - Many restaurants working in their communities around the U.S. to lend a hand to the Ukranian people.
03/10/2022
According to the IRS, employers may still retroactively apply the Employee Retention Credit to wages paid before October 1, 2021. To claim the credit, eligible employers must report their total qualified wages and health insurance costs on the quarterly employment tax returns.
Employee Retention Tax Credit - EMERGING
Employee Retention Tax Credit - EMERGING Staff EMERGING Employee Retention Tax Credit - Restaurants can still take advantage of the employee retention tax credits this season.
03/04/2022
Every day, there’s another headline about rising inflation. In its wake, it’s left rising restaurant menu prices and some disgruntled customers. Now, our world faces yet another crisis that may also affect prices and the supply chain.
How the World Crisis and Continued Inflation Is Affecting Restaurants - EMERGING
How the World Crisis and Continued Inflation Is Affecting Restaurants - EMERGING Capital EMERGING How the World Crisis and Continued Inflation Is Affecting Restaurants - Inflation has created rising restaurant menu prices and some disgruntled customers.
03/03/2022
In the scope of things, it wasn’t that long ago when we first heard that restaurants required indoor diners to show evidence of vaccination. The proof of vaccination mandate began in Los Angeles on November 29, 2021, almost exactly four months ago. Yet, to many, it seems like a lifetime ago.
Restaurants Begin to Reverse Vaccine Mandates - EMERGING
Restaurants Begin to Reverse Vaccine Mandates - EMERGING Operations EMERGING Restaurants Begin to Reverse Vaccine Mandates - The proof of vaccination mandate began in Los Angeles on November 29, 2021, almost exactly four months ago.
02/25/2022
Restaurant tech companies are cashing in thanks to the pain points they address, like the current labor crisis and ongoing demand for delivery.
Restaurant Tech Companies Cash in Due to Labor Shortage and Delivery Demand - EMERGING
Restaurant Tech Companies Cash in Due to Labor Shortage and Delivery Demand - EMERGING Uncategorized EMERGING Restaurant Tech Companies Cash in Due to Labor Shortage and Delivery Demand - Restaurant tech companies are cashing in thanks to the pain points they address, like the current labor crisis and ongoing demand for delivery.
02/24/2022
Recently, DoorDash changed its tiered commission fee structure with McDonald’s. According to Business Insider, the new system increases the fees for units that make mistakes on their orders and are slow in service.
DoorDash Tiered Commission Structure for Larger Companies - EMERGING
DoorDash Tiered Commission Structure for Larger Companies - EMERGING Technology EMERGING DoorDash Tiered Commission Structure for Larger Companies - The new contract between DoorDash and McDonald’s offers lower overall commission fees with contingencies.
02/18/2022
According to experts in the field, 2022 is the year of the franchise. With the franchise boom is in full swing, let’s look at what this means to this business model and what this changing landscape means to restaurants
The Power of the Franchise Restaurant Model in 2022 - EMERGING
The Power of the Franchise Restaurant Model in 2022 - EMERGING Operations EMERGING The Power of the Franchise Restaurant Model in 2022 - The franchise boom is in full swing. What does this business model's popularity mean for restaurants?
02/17/2022
The week of February 10, 2022, saw Americans’ comfort level with dining in restaurants holding steady, with 67% of adults saying they feel comfortable eating out.
The Restaurant Industry's New Normal in 2022 - EMERGING
The Restaurant Industry's New Normal in 2022 - EMERGING EMERGING The Restaurant Industry's New Normal in 2022 - The week of Feb10, 2022, saw Americans' comfort level with dining holding steady, with 67% of adults saying they feel comfortable.
02/17/2022
Last week, a US official avocado inspector located in Michoacán, Mexico, received a threatening call to his official cell phone. Citing the need to ensure inspector safety, avocado imports have been halted by the US Department of Agriculture Animal and Plant Health Inspection Service in Michoacán—starting immediately.
Avocado Imports from Mexico Halted - EMERGING
Avocado Imports from Mexico Halted - EMERGING Cost Reduction EMERGING Avocado Imports from Mexico Halted - avocado imports from Mexico have been halted by the USDA starting immediately
02/04/2022
If you’ve been to a McDonald’s restaurant lately, you may have received an Order + Make Your Menu Hack flyer. Scan the QR code, and you’ll find out how to make McDonald’s favorite menu hacks that have surged in popularity on the social media platform TikTok.
The TikTok Revolution: McDonald's and Other Chains Offering Social Media-Made Menu Hacks - EMERGING
The TikTok Revolution: McDonald's and Other Chains Offering Social Media-Made Menu Hacks - EMERGING McDonald's favorite menu hacks that have surged in popularity on the social media platform TikTok and now you can order a select few.
02/03/2022
While it’s difficult to put a number on total virtual restaurants, it’s safe to say that the floodgates opened during the pandemic and the tsunami of restaurants entering the segment is not slowing down.
The Changing Shape of Today's Virtual Restaurant Brands in 2022 - EMERGING
The Changing Shape of Today's Virtual Restaurant Brands in 2022 - EMERGING While it's difficult to put a number on total virtual restaurants, it's safe to say that the floodgates opened during the pandemic.
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