Fine Lines Editing
Fine Lines Editing provides independent editing and writing services for individuals and businesses.
01/30/2018
Everybody needs an editor.
Analysis | ‘State of The Uniom’: Misspelled tickets to President Trump’s first address require a reprint The gaffe comes on a series of high-profile misspellings and errors in Washington. The House Sergeant at Arms said it redistributed the tickets after printing correct ones.
12/06/2016
Can't wait to head over to Violet Crown Charlottesville this afternoon to launch the second edition of Discover Charlottesville into the world. It was an honor to author this book for the fantastic folks at City Select/VA Welcome. A guide book by locals, this gem provides tips for things to do, events, day trips and behind-the-scenes history of our fair city. It will be featured in hotel rooms throughout the area and is available for order too!
12/06/2016
Thrilled to see Chef José Andrés with a copy of the Our Local Commons new book, V3. He was featured in our last book, The Virginia Table, and is a stalwart supporter of our state's farmers and food artisans. V3 makes a wonderful gift for anyone who appreciates good food and loves a good story. Grab a copy today: ourlocalcommons.com/book/
Jose Andres loves Virginia + local food + he has his copy of ! Do you have yours? It's the perfect gift this holiday! Shop local and support local this holiday season! Buy your copy here: http://www.ourlocalcommons.com/book/
10/06/2016
Yes! Yet I, too, cannot recall learning this in any formal way.
How non-English speakers are taught this crazy English grammar rule you know but have never heard of "If you mess with that order in the slightest you'll sound like a maniac."
05/16/2016
Sunset from the new Fine Lines Editing office.
05/02/2016
It's Our Local Commons V3 Release Week and we have three events this week to celebrate. Come grab a signed book before it goes on sale (reminder: Mother's Day is Sunday!) and help us celebrate:
* Book signing (+ snacks!) at The Happy Cook on Tuesday
* Lunch party (+ specials!) at Feast! on Wednesday
* Beer Bash (benefiting Local Food Hub's Fresh Farmacy) at Champion Brewing Company on Thursday
We hope to see you there! — with Andrea Laakso Hubbell, Sarah Cramer Shields + Jennifer Eberline
04/28/2016
Our Local Commons Vol. III hits shelves May 6, with 16 new stories from the Charlottesville local food community, plus 8 tutorials and more than 30 recipes. Preorder now! (Link in comments.)
I am so proud to be the lead writer and editor of this book and to work with the incredibly talented Sarah Cramer Shields and Andrea Laakso Hubbell, whose luminous photography pulls readers into every page. Matt Thomas of Convoy devoted his remarkable design talents for this project, Egidijus Paurys of Fine Lines Editing provided project management support, Polina Chesnakova and Natalie Beam wrote excellent tutorials and Steven Blaski served as copy and recipe editor extraordinaire. And Scott Hudson at Worth Higgins & Associates, Inc. helped ensure this book looks as good on paper as it did in our mind's eye.
Working with this kind of talent is what entrepreneurism is all about, and I am grateful to have such an opportunity. I hope you will support this project — and Charlottesville's local food community — by buying your own copy and sharing it with friends. Cheers!
03/18/2016
Tonight's view.
03/15/2016
So excited to share this story — it was a joy to learn about The Pie Chest and the family at its center. Watch for the new volume of Our Local Commons, which hits shelves in May!
Happy Pi Day! And congratulations to The Pie Chest on your 1st Birthday! Stop by to say hi to Rachel and Tina, and watch for their story in , coming in May!
The birth of a bourbon. At Woods Mill Distillery today learning about craft distilling for a story sponsored by Potter's Craft Cider in Our Local Commons . — with Cramer Photo + Andrea Hubbell Photography
02/09/2016
It is a joy to see the launch of this beautiful new website for Roxie Daisy! I was thrilled to be asked to write the copy for this site, which was designed by , with gorgeous photography by Andrea Hubbell Photography and styling by . The results of this collaboration speak for themselves!
Chef Joy Crump plating the amuse-bouche — Renegade Chicken — at Over the Barrel, The Underground Kitchen's Burns Night supper at Virginia Distillery Company! @ Our Local Commons
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Charlottesville, VA