Chef Shon
✨ Personal Chef x Caterer
📍 Charleston, SC + Surrounding Areas
“Stories through foods. Connections through cooking.”
01/21/2026
Classic strawberry shortcake, elevated.
Moist cake. Fresh berries. Perfect balance. ✨🍰
01/14/2026
🏈🔥 Super Bowl 2026 just got ELEVATED!
Feed your watch party the right way with our $300 flat-rate catering package—wings, egg rolls, mini sandwiches & more.
Limited availability—book now before kickoff! 🏆🍽️
11/23/2025
Full pan. Full flavor. My Jerk Chicken hits different every single time.🔥
From the marinade to that final pour of pan juices… this is how Chef Shon does catering.”
11/20/2025
🎄✨ Christmas Catering Drop-Off Is Here! ✨🎄
Make your holiday stress-free and delicious with Chef Shon’s Christmas Catering Menu. From classic turkey and ham to creamy mac & cheese, collard greens, sweet yams, and homemade banana pudding — everything is prepared with love and delivered ready to enjoy.
📅 Delivery: December 23rd & 24th
⏳ Order Deadline: December 15th
Let Chef Shon bring joy, flavor, and comfort to your holiday table. Reserve your spot today!
📞 843.879.8067
📧 [email protected]
10/01/2025
A huge thank you to South Carolina Voyager for featuring me in your latest article! I’m honored to share my journey and passion for food with your readers. Grateful for the opportunity to highlight my story and the work I love. 🙏✨ Read more through the link in my bio!
09/26/2025
Uh oh… this can’t be real 😳
Chef Shon’s serving up a brand-new Plate Experience that’ll have you coming back for more:
🔥 Sweet Heat Wings
🧀 Creamy Baked Mac & Cheese
🥬 Roasted Green Beans
Preorder while you can—this one’s gonna sell out fast!
06/13/2025
Hosted a 3-course dining experience as part of my Airbnb service and had the honor of sharing it with family and friends. Grateful for the love and support—this is just the beginning!
03/02/2025
Mediterranean Salad served alongside with Pan Seared Swordfish, White Bean Ragu, and Roasted Carrots 😋 Dessert is a Dairy Free Avocado Mousse 🍸
02/17/2025
Strawberry and Spinach Salad drizzled with Balsamic Glaze
served alongside Filet of Beef Bourguignon, Herbed Mash Potatoes, and Roasted Jumbo Asparagus ✨
(Dairy Free Brownie Trifle as Dessert)
02/02/2025
Dill Herbed Salmon with Yellow Rice and Garden Veggies 🍣 and a Slice of Carrot Cake topped Candied Carrots 🥕
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Charleston, SC