Alaska Fresh Seafood

If you’ve been looking for a recipe that turns a beautiful wild Alaskan salmon fillet into something truly show stopping, this Stuffed Sockeye Salmon from Chef Daniel P. Moran is it!
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A rich, creamy filling of sautéed mushrooms, spinach, garlic, and Boursin cheese is tucked into the center of the salmon, then topped with vibrant orange and yellow sweet peppers before baking.
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The finished dish is colorful, flavorful, and every bit as impressive as it sounds. Serves 6 to 8 and takes about an hour, making it perfect for a weekend dinner with friends or a special family meal.

Fresh Wild Alaskan sockeye salmon fillets are available! Shop the link in our bio.

Comment STUFFED and we’ll send you the full recipe! Enjoy! 😋

Recipe by Daniel P. Moran

October market weekends just hit different. 🍁🍂

Cooler air, cozy dinners, roasted fall veggies, and wild Alaskan seafood that fits right into the season.

Come see us this weekend and stock up on fresh and sustainably harvested salmon, halibut, Pacific cod, sablefish, smoked salmon and more!

Pair your fish with squash, potatoes, carrots, greens, apples, or whatever fall market find looks too good to leave behind.

Bring your bags, come say hi, and let’s get your freezer ready for cozy dinner season! See you there 🙂‍↕️

City of Brookfield Farmers' Market West Bend Farmers Market Oconomowoc Farmers' Markets Tosa Farmers Market Waukesha Farmers' Market Oak Creek Farmers Market Richfield WI Farmers Market Shorewood Farmers Market Greenfield Farmers Market

There’s nothing like a crisp and buttery pastry to warm you up during the beginning of the fall months. 🥧🐟🍂

This delicious Crispy Cod Pot Pie comes together easily and serves a crowd. Pacific cod is the perfect fish for this dish because it holds firm and wont flake apart too much in the mixture while also being tender enough to be enjoyed in one bite with the veggies.

Cod is a mild white fish so this recipe is perfect for even the non-fish lover in your life! This pot pie has enough veggies and protein to be a meal all by itself but also pairs wonderfully with a fresh salad or roasted potatoes!

Comment PIE and we'll send you the full recipe! Or check it out on your website blog. Enjoy!

Recipe by Kinsey Brown

Market weekend is almost here, friends!

The weather is starting to shift and the fall recipes are calling. 🍁 Come see us this weekend and stock up on salmon, halibut, Pacific cod, sablefish, smoked salmon, salmon burgers and more. Grab your fish and pair it with your favorite market veggies.

Bring your bags, come say hi, and let’s get you set up for a delicious week!



Brookfield Farmers Market West Bend Farmers Market Summer Farmers Market Tosa Farmers Market oakcreek_farmersmarket Richfield WI Farmers Market Waukesha Farmers' Market Shorewood Farmers Market Greenfield Farmers Market

It started with Alaska, love and a simple idea: share truly great seafood with more people.

What began with bringing wild Alaskan fish home for friends and family grew into Alaska Fresh Seafood, a family-run business making wild-caught seafood sourced from Alaska accessible across the country.

From the fishermen we work with to the families we serve, this business has always been about good food, trusted relationships, and bringing a little piece of Alaska to your table. 🧡

Your online fishmongers,
Juro & Adra