Mr. Mister Supper Club
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Mr. Mister isn't a name, it's a feeling. A modern interpretation of a classic supper club, offering a unique blend of classic and chic.
Join us for meticulously crafted cocktails, our refined, lively atmosphere, and Chef Pupo's impeccably sourced seafood.
06/16/2026
French Onion Dumplings.
Don’t overthink it — just order them.
Rich, savory, and deeply comforting, they capture everything you love about French onion soup in a single, perfectly executed bite.
Memorable on their own… and only the beginning of what’s to come. ✨🥟🍸
06/13/2026
Indulgence on the half shell.
06/12/2026
Fran & Fudge Pork Chop.
Rooted in memory. Refined with intention.
Inspired by Chef Pupo’s grandparents and the spirit of Sunday dinners — where nothing was rushed and everything was made with care.
Deeply comforting, elevated in ex*****on, and unmistakably personal.
A dish that lingers well beyond the last bite.
Chef Anthony Pupo
Tuesdays call for something better than ordinary.
Happy Hour at Mr. Mister | 4–6PM
Tuesday–Saturday 🥂
Ease into the evening at the bar — where Happy Hour starts light and lingers a little longer.
Fresh oysters, crudo, and elevated shareables from the raw bar set the tone. Then come the warm bites— sliders, flatbreads, steak fries — the kind of favorites that keep the bar buzzing and the conversation flowing.
Pair it with a Mr. Old Fashioned or a Baby Brunello, and suddenly Happy Hour becomes the plan.
4–6PM. Settle in.
Sundays at Mr. Mister.
Brunch, reimagined — soundtracked by a live DJ and shaped by the energy of the room.
Elevated plates. Thoughtfully crafted cocktails. A rhythm that turns late morning into something worth lingering over.
Not rushed. Not ordinary.
Make the reservation. Stay awhile.
06/03/2026
Rare pours. Exceptional cuisine. One unforgettable evening.
Mr. Mister and WhistlePig invite you to an exclusive whiskey tasting experience showcasing a curated selection of WhistlePig’s most celebrated expressions, paired with a menu crafted by Chef Anthony Pupo.
An evening dedicated to craftsmanship, great conversation, and exceptional hospitality, this one-night-only event is designed for those who appreciate the finer details.
Limited seating available. Reservations through the link in our bio.
06/02/2026
Happy Hour, redefined.
At Mr. Mister, it’s not about the rush — it’s about the unwind.
Start at the raw bar. Add something warm from the kitchen. Order a Mr. Old Fashioned or a glass of Baby Brunello.
And let “just one” turn into staying awhile.
Tuesday–Saturday | 4–6PM
Meet us at the bar.
Wagyu Crispy Rice — every step worth watching.
Rice pressed, cut, and seared until golden and crisp at the edges. Wagyu, lightly torched to bring out its richness and depth.
Finished with intention. Served with contrast in every bite — crisp and tender, smoky and clean, indulgent and balanced.
More than an appetizer. A process, perfected. 🥢🔥
05/26/2026
The bar at Mr. Mister—every bit as considered as the kitchen.
Classic foundations, elevated with precision.
The Mr. Martini. Old Fashioned. Manhattan.
The Vatican Margarita. Spanish Gin & Tonic.
Each one balanced, intentional, and made to be returned to.
Happy Hour starts at 4:00PM Tuesday through Saturday.
Join us at the bar. 🥃🍸
05/21/2026
Three features. One encore worth bringing back.
From the bright, salty bite of our Pan Con Tomate — layered with heirloom tomato, prosciutto di Parma, boquerones, parmesan, and grilled rosemary focaccia — to the richness of our Short Rib & Mushroom Cannelloni finished with truffled beans & greens and arugula mornay… this menu leans fully into comfort with intention.
And by popular demand, the Veal Pizzaiolo returns for one more run.
Now through June 3 at Mr Mister.
Click here to claim your Sponsored Listing.
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Address
1686 PA/228, Cranberry Township
Butler County, PA
16066
Opening Hours
| Tuesday | 4pm - 12am |
| Wednesday | 4pm - 12am |
| Thursday | 4pm - 12am |
| Friday | 4pm - 1am |
| Saturday | 4pm - 1am |