The Dropout Chef
Food? Yeah we do that.
03/29/2025
Never let cooking scare you. It’s so easy to learn enough basics to make great food.
02/04/2025
Korean ginger cod, scallion garlic couscous, sweet peas.
01/27/2025
Shakshuka. 🍳
01/14/2025
Want to learn how to make pasta? Ravioli, gnocchi, tortellini. The limit is your imagination.
Message me to book an in home class! Spots are limited.
01/11/2025
Let me teach you the ways!!
12/23/2024
Garlic basted strip loin steak and homemade chimichurri, black tiger shrimp, and couscous mushroom “risotto”.
Chefs kiss 💋
Want a fun cooking class in your own home? Message me for details!
10/13/2024
Still booking in home classes. Spots are limited. Book by October 31th and the host receives a discount on their plate!
You just have to book. The date can be before November 30th.
Here we go! The new menu is realeased!
I will bring all the items you need and teach you and company how to make the meal chosen. It’s not a private chef night, it’s a hands on evening. It’s a night in with laughs, interaction with food, and a great meal!
For October: book a party of 5 or more and the host meal is 50% off. It’s my way of saying thank you!
Food? Yeah we do that!
10/10/2024
Here we go! The new menu is realeased!
I will bring all the items you need and teach you and company how to make the meal chosen. It’s not a private chef night, it’s a hands on evening. It’s a night in with laughs, interaction with food, and a great meal!
For October: book a party of 5 or more and the host meal is 50% off. It’s my way of saying thank you!
Food? Yeah we do that!
Here we go! The new menu is realeased!
I will bring all the items you need and teach you and company how to make the meal chosen. It’s not a private chef night, it’s a hands on evening. It’s a night in with laughs, interaction with food, and a great meal!
For October: book a party of 5 or more and the host meal is 50% off. It’s my way of saying thank you!
Food? Yeah we do that!
The Dropout Chef Food? Yeah we do that.
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Buffalo, NY
Opening Hours
| Tuesday | 11am - 4pm |
| Wednesday | 11am - 4pm |
| Thursday | 11am - 4pm |
| Friday | 10am - 1pm |