High Country Small Plate Crawl
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Crawl from restaurant to restaurant, sampling the best High Country cuisine. Plates $3-$8. Wednesday January 27 - Sunday January 31 | 2016 Come hungry!
Wednesday January 27 - Sunday January 31 | 2016
Dozens of independent restaurants will create special Small Plate Menus, priced from $3 to $8, featuring their cuisine and Chef’s talent. Crawl from restaurant to restaurant from 11:30AM to 9:00PM – lunch and dinner hours – sampling the best of High Country culinary scene. Restaurants participate all three days during the same block of time: 7AM to
11/22/2017
Hooray Cold Brew!
Ok, I admit it...I'm just geeking out at our new place! So grateful to be back. A big thank you to our friends at The San Franciscan Roaster Company, Mahlkonig USA and Slayer Espresso for the gear. I also would be remiss if I didn't give a shout out to the community I live in for bringing Bald Guy back. Thank you, and Happy Thanksgiving, y'all!
05/06/2017
Bundle up if you're heading out to the market this morning - It's chilly out there!
Prizes will be announced tomorrow afternoon. Apologies for the delay!
01/27/2017
Did you love the Plate Crawl? Tell the world! Review us right here on facebook!
01/27/2017
Thank you for making High Country Small Plate Crawl 2017 a huge success!
Last day!
01/23/2017
Hickory Nut Gap beef heart, avocado mousse, pickled red onions, micro yellow chard.
01/17/2017
Find out when your favorite restaurant is participating at platecrawl.com/participation-times
Participation Times | High Country Small Plate Crawl Restaurant Hours Restaurants will be preparing their Crawl menus for these hours BreakfastLunchDinner Melanie’s Stick Boy Kitchen Boone Bagelry Water Wheel Cafe Juice Boone Sunrise Grill Blowing Rock Ale HouseStick Boy Kitchen RoomBR Bites & BrewsKindly KitchenLost ProvinceBlack Cat BurritoMakoto’s...
01/13/2017
New menus have been posted! www.platecrawl.com/menus
01/09/2017
Even more 2017 High Country Small Plate Crawl 2017 menus have been posted. Sunrise Grill The Cardinal Proper
01/07/2017
Menu Sneak Peak::: Melanie's
Breakfast Menu:
Hot and Sweet Southwest Benny – $5
A half size Benedict with Melanie’s toast, chipotle honey glazed cherry smoked bacon, one poached egg, and jalapeno hollandaise.
Fisherman’s Breakfast – $4
Melanie’s toast spread with dill cream cheese, spinach, smoked salmon, and one egg your way and a drizzle of hollandaise sauce.
Tiramisu Waffle: – $3
Melanie’s waffle topped with tiramisu custard and espresso chocolate sauce
Dinner Menu:
Appetizer:
Cajun Deviled Egg – $3
Deviled eggs with andouille sausage spicy filling.
Salad:
Warm Artichoke Salad – $4
With arugula and burnt lemon vinaigrette.
Entrees:
Jerk Pork Skewers – $5
Jerk marinated pork tenderloin with pineapple and grape tomato
Sweet and Spicy Salmon and Grits – $6
Honey chipotle glazed salmon filet with Parmesan grits
Dessert:
Chocolate Peanut Butter Banana Bread Pudding – $3
With Ice Cream
01/06/2017
Menus now posted from Juice Boone, Water Wheel Cafe, and Boone Bagelry • platecrawl.com
All Menus | High Country Small Plate Crawl 2016 Plate Crawl Menus Check back soon for 2017 Menus Basil's Pasta Coming Soon Black Cat Burrito Coming Soon Blowing Rock Ale House & Brewery Coming Soon Blue Ridge Bites & Brews Coming Soon Boone Bagelry Stuffed French Toast: 1 piece of French Toast Stuffed with you choice of flavored cream cheese...
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Contact the business
Website
Address
516 W King Street
Boone, NC
28607
Opening Hours
| Wednesday | 7am - 10pm |
| Thursday | 7am - 10pm |
| Friday | 7am - 10pm |
| Saturday | 7am - 10pm |
| Sunday | 7am - 10pm |