Twentytwenty Grille

🚨 LAST CALL for BBQ Night 🚨🍖 Today's your final chance to lock in your order — don't miss out! 2P $70 | 4P $120 | 6P $150 | 8P $200. Pickup Sept 12th & 13th. Ask about full racks & platter sizes 👉 call 207-310-8134 📞
-
-
-
-

🔥🍖 BBQ Night pickup is THIS weekend — Sept 12th & 13th! Ribs are on the smoker right now getting that perfect bark 😍 Southern BBQ Feast, hush puppies, and strawberry shortcake for dessert — don't sleep on this one. Pre-order for best availability, we sell out fast! 📲 207-310-8134
-
-
-
-

🔥🍖 BBQ Night pickup is THIS weekend — Sept 12th & 13th! Ribs are on the smoker right now getting that perfect bark 😍 Southern BBQ Feast, hush puppies, and strawberry shortcake for dessert — don't sleep on this one. Pre-order for best availability, we sell out fast! 📲 207-310-8134

-
-
-
-

🍖🔥 BBQ NIGHT is back at TwentyTwenty Grille! Pre-order your feast now — think Jamaican jerk & brown sugar glazed baby back ribs, slow-cooked pulled pork, 10-day brined brisket, and truffled beanie weenies (yes, really, and yes, you need them) 🌽 Crispy corn hush puppies to start, strawberry shortcake to finish.

Packages for 2, 4, 6, or 8 — pick up Sept 12th & 13th. Full racks & platter sizes available on request.

📞 Call/text 207-310-8134 to reserve yours before they’re gone!
-
-
-
-

🍝 LASAGNA NIGHT is back again and y’all loved it! 🔥✨ We’re bringing the TwentyTwenty Chopped Salad, Fresh Baked Bread & Signature Butter, our Hearty House Lasagna loaded with seasoned ricotta, slow-simmered red sauce, mozzarella, house-made pork sausage, and ground beef — and of course, finishing with Classic Tiramisu. 😍🙌

📦 Takeout packages starting at $70 for 2!
🍽️ Dine-In Sunday, August 30th

📅 Takeout August 26th to 29th

📞 (561) 990-7969 | Text or call Rhonda at 561-399-0133
🌐 https://twentytwentygrille.com/

-
-
-
-

🌮 MEXICAN TO-GO DINNER is here and it’s a fiesta! 🔥✨ Smoked Pork Empanadas with a crispy pastry and chimichurri, a Beef Burrito loaded with adobo sauce, salsa rojo, and refried beans, and an Orange Margarita Bar — tequila, lime, orange, and sweetened condensed milk baked on a saltine crust, topped with orange buttercream. 😍🙌

💰 $35 per person
📅 Order 24 hours in advance
🚗 Takeout August 19th to 23rd
🍽️ Dine-In Sunday, August 23rd

📞 (561) 990-7969 | Text or call Rhonda at 561-399-0133
🌐 https://twentytwentygrille.com/
-
-
-
-

🍗 SOUTHERN FRIED CHICKEN NIGHT is back again and y’all LOVED it! 🔥✨ Spinach & Garlic Confit Dip, crispy Tuscan-style Fried Chicken with Moses’s mac and cheese, Aunt Tanya’s seasoned collard greens, and a warm buttermilk biscuit — finished with a Peach Cobbler. This is comfort food done RIGHT. 😍🙌

📦 Takeout packages starting at $70 for 2 — order anytime with 24 hour notice!
🍽️ DINE-IN SUNDAY, AUGUST 16TH — $45 per person!

📅 Pickup August 12th to 16th

📞 (561) 990-7969 | Text or call Rhonda at 561-399-0133
🌐 https://twentytwentygrille.com/
-
-
-
-

🍽️ Back to the NEW MENU with three showstoppers! 🔥✨

Organic Mango/Rosemary Stuffed Chicken — Morning Glory Potato, slightly curried cauliflower, demi-glace, c***r. GF and absolutely packed with flavor. 😍

Lemon/Licorice Glazed Atlantic Salmon — cauliflower “risotto”, arugula, sparrow grass, red w**e syrup, charred orange marmalade. GF and unlike anything you’ve tried before. 🙌

3 Seed Crowned Swordfish — crisp potato hash, summer squash, salsa madre brown butter, mango. GF and full of bold flavor. 🔥

More new menu items coming your way — stay tuned! 👀

📞 (561) 990-7969
🌐 https://twentytwentygrille.com/
-
-
-
-

🥂 We’re going FANCY MODE for this one! ✨ PRIME RIB DINNER is here — August 5th & 6th only! 🔥

Starting with Classic Stuffed Mushrooms, then our showstopper — Herb Crusted Ultra Slow Cooked Prime Rib, paprika and rosemary rubbed, served with horseradish cream and red w**e demi-glaze. Choose 2 sides from Sour Cream Mashed Yukon Potatoes, French Style Fondant Potatoes, Creamed Baby Spinach, or Grilled Truffle Asparagus. Finishing it all off with a Vanilla Cheesecake. 😍🙌

👑 King Cut (16oz) — $65
👸 Queen Cut (12oz) — $50

📅 August 5th & 6th only

📞 (561) 990-7969
🌐 https://twentytwentygrille.com/

📩 Reserve your table — this one’s not to be missed!
-
-
-
-

🍔 Taking a quick break from the new menu for everyone's favorite — BURGER ON A BRIOCHE BUNDAY! 🔥😍 You know the drill! We've got 7 insane burgers — all 8oz made from a grind of chuck, short rib, and hanger steak. From the classic Simple Simon to the Bobby Wasabi with Ginger Wasabi Finisher, there's something for everyone. 🙌

PLUS — start your meal right with our appetizers! Grilled Chicken Empanada Fundido, TwentyTwenty Charcuterie, Artisan Romaine Caesar Salad, and Twenty Twenty Burnt Ends. And don't forget the Hand-Cut Fries, Truffled Hand-Cut Fries, and Big Un Onion Rings. 🍟✨

📅 Sunday, August 2nd

📞 (561) 990-7969
🌐 https://twentytwentygrille.com/

📩 Come hungry!
-
-
-
-