Macarons&Co

Ça fait tellement longtemps que je n'ai pas fait de chouquettes (sans gluten ). Quel bonheur de les voir bien rondes et gonflées. Ça sent délicieusement bon!

Such a long time since I haven't baked chouquettes (gluten free of course). How happy I am to see them so fluffy. It smells so good!
-free

Such a long time since I haven't baked macarons. I love looking at them rising in the oven🤩😋.
Cela fait tellement longtemps que je n'avais pas réalisé des macarons. J'adore les regarder lever dans le four.

🇬🇧English will follow

🇫🇷🇨🇦Un gros besoin de décompresser et de se changer les idées...quelques spritz (sans gluten bien évidemment) en cette période proche de Noël. Cela fait tellement de bien de pâtisser après une grosse semaine de travail!
Spritz chocolat noir, chocolat au lait ou nature... ils sont tous si bons avec leur petit goût beurré...😋

I really needed to take a brake and change my mind...
A few "Spitz" (gluten free of course) during that pre-Christmas period. It feels so good to bake after a huge week of work!
Dark chocolate, milk chocolate or plain... they all are so good with their buttery taste...😋

Exactly a year ago, on July 1st, we arrived in Canada, in Quebec.
Wow, already a year! So many things have happened in "just" year...
Happy 1 year 🎂 and happy Canada Day! 🇨🇦
@ Montreal, Quebec

Such a long time since I haven't baked macarons... almost a year!!! It felt good to do it!

Unfortunately, I haven't baked a lot since we left Bloomington and I was missing it so much! That's why I prepared those "spritz" for my colleagues today for Saint Nicolas! This holiday means a lot to me because it reminds me where I am from...
I miss you all! Have a great day!

Here we are: today was my last market. It was a wonderful morning even if it was tainted with sadness. I would like to THANK YOU all for making this adventure so incredible!
Thank you to all of those who told me to start selling my pastries, who told me they believed in me, who show their support in so many different ways.
Thank you to all of you, amazing people, who were coming to my booth, with whom I have chatted so many times, with whom I have exchanged way more than just a few seconds. Your smiles, your kindness and your thoughtfulness were always a pleasure! I have met so many incredible people and I couldn't thank you all enough for making this crazy adventure possible.
I will miss you.
Thank you.

Preparing a cream and crimson order for a graduation! I love the final result!

My Last farmer's market is this Saturday, April 27th. If you want to make sure you will have the pastries you want (macarons, cakes, meringues, chouquettes...), don't hesitate to order them now. I will prepare them for you and you can pick them up on Saturday morning.
Also, you can freeze macarons so if you want toady a lot and freeze them, you can!