Prepared Foods

Red's All Natural is expanding into the frozen snack category with Snackers, a new line of protein-packed mini burritos and biscuit sandwiches launching exclusively at Kroger The products are designed to meet demand for convenient breakfast and snacking options made with simple ingredients and ready in minutes.

The launch reflects continued interest in high-protein, portable frozen foods that balance convenience, ingredient transparency and family appeal. The move also highlights opportunities for brands to extend into adjacent snacking occasions beyond traditional meal occasions.

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[ IMAGE COURTESY OF: Red’s All Natural ]

Consumer demand for avocado oil continues to influence product innovation. BRIANNAS Fine Salad Dressings expanded its 100% Avocado Oil line with six new varieties, including a Greek Vinaigrette and avocado oil versions of several best-selling Home Style flavors.

The launch highlights ongoing interest in cleaner-label formulations and oils perceived as offering nutritional and functional benefits. The dressings are gluten-free and free from canola oil, soy and high-fructose corn syrup.

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[ IMAGE COURTESY OF: BRIANNAS Fine Salad Dressings ]

Tia Lupita Foods is expanding its condiment portfolio with Mexican BBQ Sauce and dairy-free Creamy Hot Sauce varieties inspired by authentic Mexican flavors.

The launch highlights continued consumer interest in globally inspired condiments, clean-label formulations and dairy-free ingredients that deliver bold flavor and versatility across multiple meal occasions.

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[ IMAGE COURTESY OF: Tia Lupita Foods ]

Pillsbury is expanding its bakery lineup with new Grands! Poppin’ Flavor products, including Mike’s Hot Honey and Maple Biscuits, plus Raspberry and Apple Fruit Rolls. The launch taps into growing demand for sweet-heat flavor combinations and fruit-forward bakery options, particularly among younger consumers seeking bold and adventurous taste experiences.

The new offerings highlight how established brands are leveraging trending flavors like hot honey and familiar fruit profiles to bring novelty to everyday bakery and snacking occasions.

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[ IMAGE COURTESY OF: Pillsbury ]

Which new food and beverage products stood out to you this month?

Our May Favorite Products poll features some of the latest product launches making an impact across the industry. Review the nominees and vote for the product you think deserves the top spot.

Cast your vote: https://brnw.ch/21x3mym

Naked Smoothie is expanding its protein smoothie lineup with Chocolate Banana Protein and Blueberry Cheesecake Protein, highlighting the continued convergence of indulgent flavors and functional nutrition. Each smoothie contains 20g of plant-based protein, 6g of fiber and no added sugar, reflecting consumer demand for convenient, better-for-you beverage options.

The launch demonstrates how brands are using flavor-forward profiles and clean-label ingredients to make functional beverages more appealing to mainstream consumers.

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[ IMAGE COURTESY OF: Naked ]

OSULLOC is expanding beyond traditional tea with Matcha Plus, a functional matcha line formulated with collagen, probiotics and L-theanine. Available in Glow, Gut Ease and Awareness varieties, the single-serve products are designed to deliver targeted wellness benefits in a convenient format.

The launch reflects the continued evolution of matcha from a specialty tea to a functional beverage platform, with consumers increasingly seeking products that combine premium ingredients, convenience and personalized wellness benefits.

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[ IMAGE COURTESY OF: OSULLOC ]

Dr. Brown's is expanding into functional hydration with the launch of Electrolyte Solution, a ready-to-drink beverage formulated to support fluid and electrolyte replenishment. Made with coconut water, sea salt and four key electrolytes, the product contains no artificial sweeteners, flavors or colors and is suitable for children ages 1 and older.

The launch highlights growing demand for clean-label hydration solutions that bridge wellness, convenience and family-focused nutrition, particularly in recovery and rehydration occasions.

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[ IMAGE COURTESY OF: Dr. Brown's ]

Drink Nurri is expanding beyond adult nutrition with the launch of Nurri Kids, a protein shake formulated specifically for children. The ultra-filtered milk beverage delivers 10g of protein, 2g of sugar and nine essential vitamins and minerals in a kid-friendly chocolate flavor.

The launch reflects growing interest in nutrient-dense products for children that balance protein, reduced sugar and convenience, as brands look to meet evolving family wellness priorities.

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[ IMAGE COURTESY OF: Nurri ]

Land O'Lakes is bringing back its Every Little Thing Butter Spread, a limited-time offering inspired by the enduring popularity of everything bagel seasoning. The spread combines garlic, onion, poppy seeds and h**p seeds with a creamy butter base for added flavor and texture.

The return highlights the staying power of familiar seasoning profiles and demonstrates how brands can extend popular flavors into adjacent categories to create new usage occasions and drive consumer engagement.

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[ IMAGE COURTESY OF: Land O Lakes ]