Pizzaforte

New York! 🗽🍕 You were beautiful, disgusting, exhilarating, delicious, and so much fun!

It was a blast of a week and we learned (and partied 🥴) so much, but we’re back in business and ready to start working on some new + exciting things to feature on the cart! What are some things y’all wanna see from us? 👀

Enjoy some of the pictures we took on our trip, and come enjoy some pizza from us soon! 🔥

We’re off to the motherland! 🍕

After a long and hot summer, we’re so excited to take a little time off and spend some time back in the city where it all started. We’re gonna visit family, steal some more recipes from Grandma, and re-inspire ourselves to bring all of you some more NY Italian delicacies.

Stay tuned for more updates, and we’ll back back in biz on Saturday 11/12!

Hasta la Pizza, Goombahs!

In honor of the passing of an absolute legend, Betty White, we wanted to tribute our newest special to her… a traditional New York style white pizza!

Made with house infused fresh garlic oil, mozzarella, ricotta, and a dusting of pecorino romano and Italian herbs, this pizza is the white pie you all have been asking for!

If you wanna really do it like Betty, try it with some house made chicken Italian sausage. 🔥

Starts Friday, January 7th and will go as long as we feel like it!

Guess what y’all...

We’ve been cooking, counting, and occasionally crying, but we are coming up on pizza number 1 0 , 0 0 0 !!!

That’s right; Thanks to all of you incredible supporters and pizza connoisseurs, we have made almost 10,000 pizzas over the past year!

To celebrate, we’re having an IN PERSON giveaway on Saturday, 2/6! We don’t know what time the 10,000th pizza will be made, but take a chance and show up to order some grub and potentially win!

The winner will receive a voucher for a “Dinner Date for 2” which includes:
2 Fritti
2 Pies
2 Drinks
(all of your choice)

Can’t wait to see who wins! May the odds be ever in your favor!

The Napoli [nah-paw-lee] is our spin on a classic Neapolitan pie. Don’t forget the Pesto Ranch Aioli if you’re a dipper, dunker, or sauce fiend. 😉

Open regular hours today:
🍕11:30-7:00 🍕

📸:

Did you know the creator of the original Pac-Man game was inspired by a Pizza? He recalls taking a slice of pizza and noticing the remaining pie looked like a video game character. 🍕+👾

Our oven is warming up and the fryers are full. Come down to the BG Food Cartel for safe, social distanced seating and warm, ooey gooey Toasted Raviolis!🍻🔥🍕

📷:

🚨 New Challenger Approaching 🚨

Our brand new seasonal is... The Mother Clucker 🐔

The perfect pie for anyone who loves a chicken/bacon/ranch pizza, or a solid pun 👌🏼

Featuring a base of pesto and mozzarella, house breaded fried chicken, bacon, sun dried tomato, and topped with a swirl of our famous pesto ranch aioli 🤤

This birdie is so bomb, you’ll be yelling “mother clucker that was good!” 🍕🧡

Need a little heat to weather November? Try our homegrown fresh Sicilian chilis! Complimentary on your pie while they last!

This is the last week to get your hands on the Holy Roller! 🛹😇

This baby is our Fall Special consisting of: Fennel Salami, Broccolini, Sicilian chili peppers, and imported sharp provolone on a red sauce and mozzarella base.

Careful, it’s a hot one! 🔥 Those Sicilian chili’s are no joke!

A classic! Pepperoni, black olives, and baby portobellos 😋

Reminder: We are closed every Monday so we have some time to prep up. We’ll see you tomorrow for all your pizza needs. 😎🍕