The Sidebar Society
A soirée-style epicurean tasting & ordering experience
by Chef Monica Cobb.
Caviar | Champagne | Cheese | Charcuterie | Tinned Fish
Join us monthly for happy hour!
04/19/2024
👀See something on our April Provision’s List you’d like to enjoy at home?
Text Chef Monica your order & pickup next Wednesday @ Monica's!
310-463-0127
04/19/2024
🖤We were so happy to see all of your smiling faces at the cheese//caviar//wine pairing at Monica's yesterday!!
Just a few pics of the tasty morsels we enjoyed!!
Lots of laughter, love & light.
Hope to see you at the next one!!
Thursday, May 2, 2024.
04/16/2024
Help us fill up the dining room this Thursday for our next tasting!!
We’ll provide the good food & wine & you’ll provide the good energy & love!!
p.s
we need your support now more than ever. ✌️♥️
We’d love for you & your foodie friends to join us for the next Sidebar Tasting at Monica's!!
// Thur. 4.18.24 //
$50 to secure your spot.
Text names to Chef Monica
310-463-0127
Hope to see y’all there. 🩷
04/10/2024
Funnest food & wine tasting in the Golden Triangle!! 4.18.24
Reserve spots, pronto!!
We’d love for you & your foodie friends to join us for the next Sidebar Tasting at Monica's!!
// Thur. 4.18.24 //
$50 to secure your spot.
Text names to Chef Monica
310-463-0127
Hope to see y’all there. 🩷
04/08/2024
Menu’s up!! Seats are open!!
Text names to reserve seats.
310-463-0127
$50 // Thur. // 4.18.24 //
5:30 social hour // 6-9pm tasting
Side Bar Society Tasting Menu
*June’s Joy Chèvre w/honey, thyme + pepper, baked apple, micro greens
*wine pairing ~
Mariotti-Smarazen-Blanco Dellemilia
(unfiltered)
*Point Reyes Bay Blue, ginger crisps, Moore honey + Oregon roasted hazelnuts
*wine pairing ~
Marietta Riesling-Nadi-2021
(natural, dry farmed)
*Queen’s Sturgeon caviar, kettle chips & creme friache
*Hot Butter Buns
(Mortadella w/pistachios, Ewephoria sheep gouda, brioche, cornichon)
*wine pairing ~
Christopher Barth - Zwei Zimmer Kuche Barth- Rheinhessen 2020
(biodynamic + organic)
*Brioche French toast, Green Hill sweet grass dairy Brie, Amerena cherry compote, mocha pecans
*wine pairing
Ferdinando Principiano Barbera Dalba 2020
(organic + biodiverse)
04/07/2024
We’d love for you & your foodie friends to join us for the next Sidebar Tasting at Monica's!!
// Thur. 4.18.24 //
$50 to secure your spot.
Text names to Chef Monica
310-463-0127
Hope to see y’all there. 🩷
We are grateful you've chosen to join us for the Sidebar Society Tasting on April 11, 2024. However, due to a tragic loss in our family, we find it necessary to reschedule the event to April 18, 2024.
Your understanding during this difficult time is deeply appreciated, as are your continued thoughts and prayers.
Warmest regards,
Chef Monica
03/24/2024
🩷😊We’d love for you & your foodie friends to join us for the next Sidebar Tasting at Monica's!!
// Thur. 4.18.24 //
$50 to secure your spot.
Text names to Chef Monica
310-463-0127
Hope to see y’all there. 🩷
03/19/2024
More California Caviar please!!
Heard that. ✔️
Queen’s sturgeon caviar on an air fried chip w/ lebneh.
Enough said. 👑
03/19/2024
Still thinking about that perfect bite….even as a midnight snack🫦
~truffle saucisson, charred cauliflower + orange, Moore Honey & Dijon. ~
✔️Ask me how to assemble this and where to get the goods.
Gotcha covered!!
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6385 Calder
Beaumont, TX
77706