DiGiulio Brothers

Let’s Geaux to DiGiulios🎓🥂🙌🏼

Come by this Friday 5/15 to wish Riley good-luck before she heads to Mississippi for PA school! We are so proud of her and have had the honor of working beside her these last 4 years🦩

Riley may be tiny, but she has brought so much laughter, energy, and positivity to DiGiulio’s over the years. From taking care of our regulars like they are her own family to keeping all of us smiling behind the scenes, she has been such a fun and special part of our restaurant family. Riley, thank you for all of your hard work and dedication these last 4 years. We are going to miss you so much, but we are beyond excited for everything ahead of you.

DiGiulio’s wishes you nothing but success in this next chapter, and we can’t wait to see all that you accomplish. Thank you for 4 amazing years with us. We love you🤍👩🏻‍⚕️

Happy Cinco de Mayo🍹🎊 Come try our Italian Margarita to celebrate! Just like a regular Margarita with some Amaretto added🍒

Seafood Stuffed Bellpeppers tonight topped with PINK sauce🦀🫑🦐

👨🏻‍🍳💋

Starting the day off with lots of sweet treat options🍰🍨🎂

Congratulations to our girl Bailey and her FIANCÉ Hayden on their engagement!!! We love ya’ll🫶🏼💍

The Master’s are on all weekend at DiGiulios🌺⛳️🌸🏌🏽

It’s a Good Friday for a Shrimp Benevito🦐

Here are 15 restaurants for outdoor dining in Baton Rouge to feel the spring breeze bit.ly/47uXGd1

Spring has sprung, and these restaurant and bar patios make the perfect backdrop for a meal.