JED's Local

Did you know JED’s serves brunch every Sunday? 🍳

From breakfast classics and brunch cocktails to our usual po’boys, salads, and entrees, there’s something for everyone at the table.

Join us every Sunday from 10 AM–2 PM. Walk-ins are always welcome, and reservations are available at www.jedslocal.com.

Today, an independent seafood study recognized JED’s for serving authentic American wild-caught shrimp

We’re so proud of this recognition, but this isn’t anything new for us. It’s how we’ve always done things at JED’s. We believe that great seafood starts by supporting Louisiana fisherman and sourcing the best local ingredients that we can.

Afterall, “local” is in our name for a reason. Thanks for supporting local. 🦐

Read the full story here: https://app.theadvocate.com/article/2c24532a-a123-49b2-aa0e-f27cb2ffb01f/content.html

Louisiana crawfish tails, parmesan, and creamy goodness all in one dish 🦞

Served hot with our housemade chips for the perfect scoop every time.

Comfort food, done right 🍽️

Messy in the best way.

Our June Po’Boy of the Month features Abita Amber-braised pulled pork, housemade coleslaw, BBQ sauce, topped with crispy fried onion rings and served with a green salad. 😊

$1 from every poboy sold this month goes directly to our friends

The kind of cheeseburger you think about later 😏

Juicy, melty, and exactly what you’re craving.

Go ahead. Get the cheeseburger 🍔

Last call for our May Po’boy of the Month 🦞

The Pressed Crawfish Bread is here for just a little longer.

Loaded with Louisiana crawfish, melty three-cheese, and pressed to crispy perfection, it’s everything you want and then some.

Don’t miss your chance to try it before it’s gone.

Every order still supports BREADA and , so you can eat good and feel good.

Last call for our May Po’boy of the Month 🦞

The Pressed Crawfish Bread is here for just a little longer.

Loaded with Louisiana crawfish, melty three-cheese, and pressed to crispy perfection, it’s everything you want and then some.

Don’t miss your chance to try it before it’s gone.

Every order still supports BREADA and Red Stick Farmers Market , so you can eat good and feel good.

Eating gluten free shouldn’t mean settling.

At JED’s, we’ve built a menu with plenty of options so you can actually enjoy your meal, not stress over it.

From fried seafood to Cajun favorites, we’ve got you covered.

Come hungry.

It’s strawberry season here in Louisiana, and that means your favorite salad gets its moment to shine 🍓

Juicy grilled shrimp, fresh strawberries, blue cheese, dried cranberries, pecans, and a honey-lemon vinaigrette.

Come taste the Strawberry and Shrimp Salad in all its glory 🍽️