ST. BRUNO BREAD CO.
THE CAPITALS GEAUX-TO FOR BETTER BREAD
03/24/2026
Less than a month until Fork Cancer Baton Rouge 2026 wraps up and you can still make a difference!
This isn’t just about a number — it’s about showing up for the people in our lives who have fought, are fighting, or will fight this disease.
We’ve built St. Bruno Bread Co. on community.
Now I’m asking that same community to come together for something bigger.
If you’ve supported our bread, our business, or our journey — this is a chance to stand with me in something that truly matters.
You can still be a life-saver for those that are fighting for their lives!
Every donation helps. Truly.
👉 http://main.acsevents.org/goto/StevenGottfried
HAPPY MARDI GRAS 🎭
At the end of another crazy King Cake season, I can honestly say the fabulous bakers at St. Bruno Bread Co. have honed in on what King Cake “perfection” we are striving for. Not too bready, not too sweet, beautiful layers, and to top it off the cream cheese icing with the perfect balance of flavor. We have our trial and error notes signed and sealed and ready for 2027 🫡
In my opinion, there’s no one king cake better than the other… they all slap 🤌.
Special thanks to the Bruno Bakers that make the magic:
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PSA
01/18/2026
First LA Half Marathon in the books!! Teamwork makes the dream work 🫶
01/15/2026
We’re OFFICIALLY across the river!! Find our bread at Benedetto’s Market in Addis and Hubben’s Supermarket in Port Allen every Thursday!!
01/14/2026
🎗️ KING CAKE FOR A CAUSE 🎗️
2026 is off to a great start! We’re raffling off a HUGE St. Bruno King Cake 👑 + a brand new St. Bruno hat 🧢 to raise money for the American Cancer Society through Fork Cancer Baton Rouge!
💛 100% of proceeds go to the fight against cancer.
Here’s how to enter:
👇
1️⃣ Donate using the link in our bio
2️⃣ Each $15 = 1 entry (donate more, get more chances!)
3️⃣ Comment “FORK CANCER!” on this post when you’ve entered
🎉 We’ll announce the winner on Thursday, January 22nd at 7pm for Friday, January 23rd pick up at 10am from the bakery!
Let’s turn carbs into a cure.
Let’s bake some hope.
Let’s do some good.
01/05/2026
IT’S THAT TIME OF YEAR AGAIN 🎭
Catch our Mini King Cakes around the city on Thursdays at our regular retail outlets and find our King Cakes and on Fridays!
We use dye-free sugar on all of our King Cakes 🫶
💜💚💛
10/31/2025
We are the proud Poboy bread bakers of Bear’s Restaurant in Covington LA🤘.
If you ask Mr. Josh or Josh they’ll tell you… this is an every day labor of love that we talk about and tweak daily (don’t ask them about our bad days 😂).
I would not be the bread baker I am today nor would St. Bruno be the bakery that it is today without the privilege and guidance from the Watson’s, and the team at Bear’s that makes the magic come together in the best damn sandwich money can buy. 🫶Bear’s Restaurant
07/24/2025
Flour/water/salt 🤘
Mixed by
Baked by
06/19/2025
A special moment for the team behind the bread (missing several), getting to try the finished product of the best sandwich shop in the country, the sandwich shop I grew up eating… Bear’s in Covington 🤌🙏🫶
05/22/2025
St. Bruno is officially 2 and the real Saint Bruno would be 15 today 🫶
Grateful, tired, happy, stressed, fulfilled, invigorated, hopeful and thankful 🙏
It’s a bittersweet symphony, but wouldn’t have it any other way. Cheers to the bakers that make it happen (past and present), cheers to the drivers that deliver, cheers to the patron saint of St. Bruno, and cheers to the people and the businesses that have embraced 🫡
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7445 Town South Avenue
Baton Rouge, LA
70808