Yeiboh Kitchen

Yeiboh Kitchen

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Yeiboh Kitchen is a culinary oasis in Baltimore offering American dishes with a Southern influences.

Menu curated by Food Network Chopped Winner Chef Sammy Davis has brought his perspective of culinary fusion to the front line of Yeiboh Kitchen.

04/09/2026

See you Tonight for a Complimentary Disaronno Spritzer Tasting from 5:00pm to 8:00pm

04/07/2026

We’re currently hiring for Hostess and Server positions. Please send your inquiry to [email protected], or feel free to DM us expressing your interest along with your email address. A member of our management team will be in touch with you shortly.

04/03/2026

Join us for a Good Friday Fish Fry! New Happy Hour Special 5pm -7pm

04/02/2026

Stop in for a delicious Happy Hour and let’s spice things up with an order of our Salmon Nacho Bowl!

03/30/2026

Make Your Reservation today for Easter Brunch with the link in my Bio 🌷🐣🐰

Easter Sunday Open from 11am - 4pm

Kitchen closes at 3pm

03/25/2026

Join us this Friday from 5–7 PM as we wrap up Women’s History Month with a special Happy Hour in honor of all the incredible women who inspire us every day. Cheers to celebrating her! 🥂

03/19/2026

Peaches & Cream Martini 🍑

03/16/2026

Due to anticipated inclement weather, we will be closed today, Monday, March 16, 2026. Stay safe

03/01/2026

It’s Time for 1st Monday again! See you at Yeiboh Tomorrow at 5pm for a complementary wine tasting.

Photos from Yeiboh Kitchen's post 02/22/2026

Proud to be part of the BORT Tour!

We’re honored to be the next stops! Monday 5pm - 10pm

See you on the Tomorrow. Make sure you stop by the many other restaurants lined up on the CIAA BORT Tour!

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2219 Maryland Avenue
Baltimore, MD
21218

Opening Hours

Monday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 11pm
Saturday 11am - 3pm
5pm - 11pm
Sunday 11am - 3pm
5pm - 10pm