Stoke & Rye

Thank you all for your support! Exciting new things are coming to our restaurant space this summer.

The Westin Riverfront Resort & Spa, Avon, Vail Valley

At the heart of Stoke & Rye is Chef Richard Sandoval, an internationally acclaimed restaurateur known for blending bold Latin flavors with contemporary culinary technique. With restaurants spanning the globe and a career defined by innovation, Chef Sandoval brings a different approach approach to Beaver Creek, where open-flame cooking, locally inspired ingredients, and a reverence for the Colorado landscape come together in every thoughtfully crafted dish.

Same time tomorrow? 👀

Come boogie with us on the patio with sunshine, a live DJ, and 40% off ALL of our whiskey bottles. Yes, all of them.

📍 Stoke & Rye patio at
⏰ 3-7 PM
🕺 & special guest 🤐

Join us for a memorable Easter celebration designed for connection and tradition. Gather around the table, savor the spirit of the season, and delight in a special appearance from the Easter Bunny for a truly joyful morning & afternoon.

70.00 for adults
25.00 for kids 5-12
Free for ages 5 and under

Celebrate International Whiskey Day at Stoke & Rye’s Last Pour Whiskey Party 🥃 featuring premium whiskey specials, curated cocktails, a live DJ, and elevated patio bites.

Friday, March 27th
Stoke & Rye Patio
3 – 7PM

Start your week off strong with Mussel Monday. For $19, enjoy this guest favorite served in a classic marinière sauce with warm sourdough and crisp fries.

Breakfast at Stoke & Rye sets the tone for everything that follows — hearty, thoughtfully crafted, and rooted in bold, honest flavor. Before the lifts spin or the trails call, gather around the table and start your morning with something worth lingering over.

Photo Credit: Maria Ponomaryova

Have you heard about our weekday specials? 🔥 Tonight is where you can get a 25oz Bison Tomahawk for $125.00. Served with mashed potatoes and grilled broccolini, this fan-favorite will bring the heat to your Tuesday night out.

🦪 Mussel Monday
white wine, garlic, cream, parsley, grilled sourdough, fries
19.00

🥩 Tomahawk Tuesday
25oz bison tomahawk, mashed potatoes, grilled broccolini
125.00

🥃 Whiskey Wednesday
Stranahan's, 10th Mountain, Angel's Envy, Blanton's — to name a few
40% off all whiskey, bourbon, scotch

🍹 Thirsty Thursday
happy hour available from 5 - 9 PM
7.00 well cocktails, 5.00 drafts, 10.00 house wine, 12.00 specialty cocktails

🥃 Flight Friday
Choose your whiskey flight from Colorado, Tennessee, Texas, or Kentucky
40.00

Discover our new weekday specials designed for lingering dinners, spirited pours, and easy gatherings - elevated yet approachable, and always worth savoring.

🦪 Mussel Monday
white wine, garlic, cream, parsley, grilled sourdough, fries
19.00

🥩 Tomahawk Tuesday
25oz bison tomahawk, mashed potatoes, grilled broccolini
125.00

🥃 Whiskey Wednesday
Stranahan's, 10th Mountain, Angel's Envy, Blanton's — to name a few
40% off all whiskey, bourbon, scotch

🍹 Thirsty Thursday
happy hour available from 5 - 9 PM
7.00 well cocktails, 5.00 drafts, 10.00 house wine, 12.00 specialty cocktails

🥃 Flight Friday
Choose your whiskey flight from Colorado, Tennessee, Texas, or Kentucky
40.00

It's called priorities 🥃