Roya

Our take on the tradition Persian dessert, “halva.” Perfect to split this Valentine’s Day with that special someone ❤️

One of our premium cocktails “Babajooni” named after Chef Amir’s beloved Babajooni (grandpa) who loved sharing vodka and caviar with his friends in Iran 😍

Bookings are now open — link in our bio! ✨

Happy New Year! We’ve been hard at work getting Roya ready for our grand opening (more info on that soon!)

We wish you all a healthy and happy start to the new year and we can wait to have everyone see what we’ve been working on! 💙