Christian Remde

I haven’t been this excited to share a project with the world in a long time. Tomorrow, the first episode of ReOpen premieres, and you’ll hear from chef/owner about the challenges of reopening his restaurant and what fine dining looks like in the time of Covid.

Happy 4th of July 🇺🇸- there is so much to love about this country, but lately it’s been difficult to remember those things. I want to love this country again, but so much needs to change. While we all work towards a better tomorrow, I’ll think of my family, my friends and my community. ❤️

More frames from my new series ReOpen. Trailer coming soon, can’t wait for everyone to see this. @ Austin, Texas

Some frames from the first episode of ReOpen which should be coming out the first week of July. Putting a trailer together now for the series, pretty excited about how this is shaping up. Any restaurants, food trucks or culinary businesses who might want to take part, feel free to DM me, would love to hear your story.

Black lives matter.

PART 2 - Hestia has opened their dining room again and are serving a new tasting menu. I was lucky enough to be there opening night and got to enjoy one of Austin’s unique dining experiences. A big thank you to Chef , , and the entire team for making me feel so welcome! @ Hestia

PART 1 - Hestia has opened their dining room again and are serving a new tasting menu. I was lucky enough to be there opening night and got to enjoy one of Austin’s unique dining experiences. A big thank you to Chef , , and the entire team for making me feel so welcome! @ Hestia

A little production today :)

Made some big, beautiful artichokes for dinner last night. I never think to make them, but I’m always so much happier when I do. @ Austin, Texas

Dinner from last night. Their incredible lasagne, fresh mozzarella, kale Caesar salad and a fresh loaf of bread. Order online and you can pick it up curbside and bring it home! @ L'Oca D'Oro