Michael Wranischar

Michael Wranischar

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Slow Smoked BBQ, Brisket, Smithville Sausage& more

04/17/2026

1st time ever a sunflower plant has popped up…..in 30 years…

03/18/2026

Absolute Lime, ginger beer, & 100% pineapple juice…. Twist a lime & smile..😎

03/17/2026

Home Made hotsauce… easy to make

03/13/2026

Roasting some green beans from Primos Coffee Co. From Nicaragua…. Pretty cool roaster, takes 15 minutes to roast & 5 minutes to cool down inside the roaster.

03/13/2026

U need to try this easy taco…..beans & Serrano’s on the bottom, 1 egg sunny side up, & cheese with pepper.

03/13/2026

The river is full…… Hopefully we get more rain

02/06/2026

Got some ribs for a friend in rehab.😎

01/22/2026

Trying to eat healthy…..sure

01/16/2026

Let’s Roll On

01/11/2026

Sunday Pizza….

01/04/2026

Home Made Hotsauce is easy if u can cut up your ingredients…..
Fresh sweet onions, garlic fresh, plabano pepper, Serrano peppers, 1 can of rotel, 1 can of fire roasted tomatoes with garlic & your spices, honey my tip I got from a customer…. Add chicken broth for a special taste…..

01/03/2026

organic non-gmo portobello mushroom ravioli, 1st time cooking….

BRISKET PLEASE | Let’s show you some of the process to get you that tasty #texasbbq 01/01/2026

I’m following girl…. sundance bbq in Austin, Texas

BRISKET PLEASE | Let’s show you some of the process to get you that tasty #texasbbq

01/01/2026

A gift on Christmas, opening jan. 1 happy new year…. Life @ the river, full now…

12/25/2025

My heavenly dad’s 861/2 Supra just washed…..Merry Christmas dad & mom.🙏🙏🙏❤️

12/19/2025

Charcoal Pork Tenderloin, these are tender& tasty.

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8116 Thomas Springs Road
Austin, TX
78745

Opening Hours

Monday 7:30am - 2:30pm
Tuesday 7:30am - 2:30pm
Wednesday 7:30am - 2:30pm
Thursday 7:30am - 2:30pm
Friday 7:30am - 2:30pm
Saturday 8am - 2pm