Argus Cidery

Thankful for the people who love our dry, effervescent cider. You’re the reason we do what we do. Cheers to you, always.

Washington apples are the heart of Argus Cidery. Grown in the state that produces over half of the nation’s apples, they give every can the refreshing sip that makes Argus cider so easy to love.

It’s National Cider Day, your perfect excuse to crack open an Argus.

Show us how you cider this season!

We launched in 2010 as Texas’s first cidery, with one goal: make real cider.

When the leaves start to change, it’s time to change up your drink too. Apple Bomb is the perfect companion for crisp fall days and chilly nights.

Looking for Argus? We got you.
You can now find our dry, fruit-forward ciders in select spots across Texas, Washington, Oregon, and Arkansas.

We could talk about our cider all day… but it’s way better when you do.

📸 , Locust Cider,

The first sip of fall? Ohhh yeah, it’s officially cider season. 🍁

Shoutout to our friends at Locust Cider & Brewing Co (Post Alley) for bringing Argus to even more cider lovers across Washington!

They’re pouring our crisp, dry Apple Bomb alongside their own excellent lineup.

If you’re nearby, swing by, grab a cold one, and tag us with your favorite pour.

Locust Cider Post Alley

We started out craving something different, a dry, bubbly cider that actually hit the spot. Now? We’re all about making every sip count.

Ever wonder what goes into making your favorite can of Argus?

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