Gypsy Kitchen

The perfect ribeye. A glass of red. The evening awaits 🍷

Reservations at gk-atl.com.

Long weekend plans start with brunch on the patio ☀️ Brioche French Toast with date-honey butter, Moroccan Spiced Chicken & Waffles, cinnamon rolls, cocktails, and a few extra hours to stay awhile. Spend Memorial Day weekend brunching with us at Gypsy Kitchen.

Reservations at the link in bio.

Step inside and let the rest of the world wait. ✨ Antique chandeliers, plush velvet booths, vibrant Moorish tile — Gypsy Kitchen is your bohemian escape, right in the heart of Buckhead.

Reserve at gk-atl.com

Close your eyes. Now imagine you're in Basque Country — warm sun, cold spritz, live guitar, and small bites worth lingering over. 🌿 Open your eyes. You're in Buckhead and it's even better. Basque in the Sun, every Sunday at 4PM on the roof.

A fresh Spring take on two Gypsy Kitchen favorites from Chef David.

Roast Chicken with preserved lemon and olive jus. Steak Kabob with carrot romesco, onion yogurt, and crispy shallots — made for sharing across the table.

Reservations at gk-atl.com.

The GK effect. 🌸 You showed up dressed, sipping, and glowing — and we are not complaining. Keep tagging us. 📸

Reserve at the link in bio.

New to the table: Ribeye with Baby Leeks and Citrus Gremolata — charred just right, impossibly tender, and finished with a bright citrus lift.

Reserve at the link in bio.

Six reasons to pull up a seat. 🍸 Our spring cocktails are here — swipe to find your new go-to. Every glass is a little trip somewhere worth going.

Reserve at the link in bio.

Start the journey before the first bite. 🧀 Our Chef's Board — manchego, mahón, jamon serrano, chorizo, house pickled vegetables & seasonal preserves — is the perfect invitation to wander. Reserve your table at the link in bio.

Your new Sunday ritual✨

Basque in the Sun at Gypsy Kitchen
Spritz in hand, live music playing, pinxtos on repeat—made for lingering a little longer than you planned.

Every Sunday from 4PM–close
Live music at 4:30PM

Join us tonight at Gypsy Kitchen.
Tonight’s features include Chef David’s Seared Scallops with Green Chermoula Risotto, Charred Asparagus, and Saffron Beurre Blanc, and Masala-Spiced Lamb Chops with Herbed Couscous—two beautiful reasons to make dinner plans.

Happy Easter from Gypsy Kitchen ✨ Chef David’s Easter features are available today, from brunch favorites like Crab Tortilla Española and Smoked Salmon Benedict to dinner dishes like Masala-Spiced Lamb Chops and Seared Scallops.

Kick off National Paella Day with us at Gypsy Kitchen on Friday, March 27 ✨ Starting at 5pm, Chef David will be preparing paella in a large traditional pan with complimentary samples available while they last. Enjoy beverage features, live flamenco guitar, and a little Mediterranean escape on the patio. Plus, specialty paella features will be available all weekend long, March 27–29. 🥘🍷

Shoutout to Chef David and the Gypsy Kitchen team for representing us at Team Hidi at Truist Park yesterday!

The team served Compressed Melon & Feta wrapped in Jamón Serrano, joining Atlanta’s incredible restaurant community in support of Giving Kitchen, which provides emergency assistance to hospitality workers facing crisis.

Grateful to be part of an industry that shows up for one another.

Gypsy Kitchen will be closed today.
Our sister restaurant Southern Gentleman, just next door, will be open starting at 12PM for brunch, with dinner to follow.
We look forward to welcoming you back soon.

Gypsy Kitchen is open today and accepting reservations through 9PM. Join us in our Pan-Mediterranean oasis before Atlanta settles in for the snow ✨ Make a reservation at gk-atl.com.

Ring in the New Year with global flavors & festive vibes at Gypsy Kitchen ✨ Join us for a magical NYE with Pan-Mediterranean plates, specialty cocktails, a live DJ from 9pm to 1am, and a midnight Cava toast under our twinkling rooftop lights. Book your unforgettable journey with us – link in bio.

Merry Christmas and Happy Holidays from our Family to yours! We hope you are celebrating a magical Holiday with Loved Ones today! We are CLOSED today to give our team time to celebrate and will reopen on Friday, December 26th, for dinner at 4 pm. We hope to see you soon! Happy Holidays, Atlanta!