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Full English with fried bread cooked in the bacon fat 😍

Rate my Porterhouse Steak Cook

A stunning steak for dinner!

Cheddar Parmesan Garlic Butter Chicken with Creamy Penne Pasta

🧀🌯 Grilled Cheese Burrito with Beef 🔥
Melty cheese, seasoned beef, and saucy goodness—all wrapped up and toasted to perfection. It’s like your favorite fast-food burrito... but better and homemade.

The best potatoes I’ve made

The most crispy chicken sandwich

Chicken Cheesesteaks

𝗙𝗿𝗶𝗲𝗱 𝗖𝗮𝘁𝗳𝗶𝘀𝗵 𝗮𝗻𝗱 𝗦𝗵𝗿𝗶𝗺𝗽 — 𝗱𝗼𝗻𝗲 𝗿𝗶𝗴𝗵𝘁! 🐟🍤
Hot, crispy, and made to order — this plate is Southern comfort on a platter!

Honey Garlic Chicken Skewers

How did I do?

Velveeta Chicken Linguine in Cajun Garlic Alfredo Sauce

Ingredients:

1 lb boneless, skinless chicken breasts, cut into thick strips
12 oz linguine pasta
1 cup heavy cream
6 oz Velveeta cheese, cubed
1 cup shredded mozzarella cheese
½ cup grated Parmesan cheese
1 teaspoon Italian seasoning