Octopus Bar

Thanks for the shoutout, VICE!

http://www.vice.com/read/welcome-to-atlanta-travel-cityguides

The VICE Guide to Atlanta | VICE | United States Where to eat, drink, shop, and play in the ATL.

Thanks AJC!

http://bit.ly/1Smfx6C

Atlanta Restaurants: Late-night restaurants Ordering your dish scattered, smothered and/or covered has become synonymous with late-night eating in Atlanta.

Angus visited NYC's Heritage Radio Network last week. Check it out.

http://hrn.herokuapp.com/episodes/7215-The-Morning-After-Episode-130-Angus-Brown-of-LUSCA

Episode 130 - Angus Brown of LUSCA This week on The Morning After, chef Angus Brown travels all the way from Atlanta to have a conversation with host Jessie Kiefer! Angus Brown is Executive Chef/Partner of LUSCA and Partner of Octopus Bar in Atlanta. After attending the College of Charleston, Angus cooked in restaurants throughout Or…

Our sister restaurant LUSCA is up for Eater's Hottest Restaurant! Mind taking a second to vote? THANK YOU!

http://atlanta.eater.com/2014/11/12/7205091/hottest-restaurant-atlanta-eater-awards

Vote for Atlanta's Hottest Restaurant Voters will narrow the field down to three, and winners will be announced on Monday.

nhan and angus are up for Eater's annual Best New Chef award! voting ends tomorrow morning via the link below. many thanks for your support!

http://atlanta.eater.com/2014/11/11/7194425/best-chef-2014-eater-atlanta

Vote for Atlanta's Chef of the Year Which Atlanta chef had the biggest year?

thanks to all who came out last night to throw down for three years

tonight!

Thanks Creative Loafing Atlanta for the three-year anniversary party love! See y'all Saturday.

http://bit.ly/ZxPeVa

Atlanta weekend food events Oct. 17-19 Things to eat and do in Atlanta.

Celebrate three years this Saturday night with fire breathers, punch, chargrilled oysters, marinated tri-tip, and more. Thanks Eater Atlanta.

http://bit.ly/1weA0Bs

Octopus Party; Discover Spain; Lobster Festival Octopus Bar is celebrating its third birthday.

This Sat night we're celebrating our 3rd anniversary during regular hours with a band, DJ, firebreathers, and more. Duane will be doing special dishes from the kitchen, and Angus is grilling oysters and tri tip out back. Cheap drinks and punch available at bars inside and out. See you then!

Cool, we're on Creative Loafing Atlanta's restaurant family tree, with our brother LUSCA.

http://bit.ly/1F3UTmP