Infatuation Atlanta

Have you ever woken up and thought, “Gosh, I’d love to eat at a second-best restaurant today?” Of course you haven’t. Whether you’ve lived here your entire life or are visiting for the first time, it’s human nature to want to experience the best of the best. And that’s exactly why we wrote this guide.

Atlanta’s dining scene wouldn’t be what it is without Black-owned restaurants. From legacy spots that have fed generations to innovators pushing vegan, craft beer, BBQ, and global flavors forward, these businesses shape the way the city eats.

👉 To see our full directory, click the link in bio.

We love a good taco, and in a land already obsessed with drenching things in sauce, it’s a no-brainer that we fully support birria tacos, too. Here’s where you can get great birria in Atlanta.

We explored above and below Athens’ so-called “khaki line” to bring you the must-visits from around the Classic City.

When new restaurants open, we check them out. And every once in a while, a new spot makes us feel like Usher at a roller rink. When that happens, we add it The Hit List.

👉 Click the link in bio to see every spot on the list.

Wings are an appetizer in most places, but here in Atlanta, they’re the starters, mains, and the event. And no matter what you mood is—grab-and-go or social hangout–there’s a great spot for you. Here’s how to make sense of it all.

👉 For even more wing recs, head to the link in bio.

This one goes out to our fellow cornbread connoisseurs and mavens of the maize.

👉 The #1 spot is at the link in bio.