The RTL Chef

What’s everybody cooking tonight?

FOOD SITES FOR CHILDREN
MPS is providing ALL children 18 & under with NO COST meals while schools are closed due to the COVID-19 virus. Meals are given from school buses parked in 20 designated school parking lots; school buildings will remain closed. Children MUST be present to receive a meal.

Begins Tuesday, March 17
Monday-Friday 10 am - 2 pm

For a site map and more information, please visit
CWS.MPLS.K12.MN.US/COVID19

Need a logo or flyer design?

Grilled Lambchops, Roasted Brussels & Garlic Mashed Potatoes

of the twenty eighteen...

From our "Intimate Dinners " collection...

Tenderloin Fondue

·start by grilling off some steak (your choice, I recommend a thicker cut like Ny strip or filet mignon)
·season steak to your preferred taste, cook to preferred temperature (medium is what i recommend)
·set steak to rest
·next in a medium saucepan, bring 1\4 of cream (half&half) to a simmer over medium heat
·add a tablespoon of butter
·slowly stir in 1\4 cup crumbled bleu cheese, reduce heat
·as sauce becomes creamy, remove from heat
·slice steak into bite size pieces, pour melted cheese sauce into sauce dish
·top sauce with crumbles
·serve with kabob sticks, for picking & dipping

Mmmmm...