Teppista

Tomorrow is our last day and we will offer a sandwich with all the meats and Smoked Mozzarella. We will just call it “the chefs kiss” come see me tomorrow and grab 1 of the 24 sandwiches available.

It is more fun to talk with someone who doesn’t use long, difficult words but rather short, easy words, like ‘What about lunch?’

A. A. Milne

Standards are what determines if something is good or not.
We promise fresh bread every sandwich, freshly cut meats and cheeses, and the very best ingredients we can acquire. We will make every sandwich like it’s the most important one we ever made.

Saturday night is your big night. Everybody used to fry up fish and have one hell of a time. Find me playing till sunrise for 50 cents and a sandwich. And be glad of it. And they really liked the low-down blues.

Muddy Waters

Next Saturday is opening for here so all day from 11am until 7 that day the “Tombstone” will be available! The Tombstone has Spicy Soppreseta , N’duja, hot Chicago Giardineria, , Calabrese Aioli, tomato, Arugula, it’s just as intense as the show Next Saturday will be.

“A woman is like an artichoke, you must work hard to get to her heart.” – Inspector Jacques Clouseau (from The Pink Panther)

This weekends special “the hotboy” Calabrese Salumi, Calabrese Aioli, fresh Mozzarella, Chicago hot Giardiniera, pickled onion.

“I f—ing love mortadella... it’s one of the most underrated salumi... super versatile, and I think it’s the best” - Chef Evan Funke.

I like to make sandwich tributes to things I like and recently I have been listening to a lot of and this is the Tombstone sandwich special starting on Friday for this weekend only. It’s just as intense as the band, spicy soppreseta, n’duja, fresh mozzarella, hot Chicago Giardineria, Calabrese aioli, tomato and arugula. Come try it out after you give a listen.

Capocollo noun
: a seasoned Italian pork that is cut from the neck and top shoulder , that is often brined and sometimes baked or roasted, and that is cured in a casing.

When you’re in the mood for mortadella we have you covered!