cateringdesigns

A new year, renewed energy, and so much to look forward to ✨
Wishing you a prosperous and joyful year ahead.
Follow along—excited to share what’s coming next 🥂

Here’s everything I put on this charcuterie board—and why it works:

🧀 Cheese Lineup:
– Blueberry vanilla goat cheese
– Manchego
– Syrah Toscano
– Truffle cheddar
– soft-ripened goat cheese

🍖 Meats:
– Bresaola (lean & bold)
– Genoa salami (classic)

🍓 Fruits & Extras:
– Kiwi, grapes, golden berries, dried apricots, blackberries
– Plums for a pop of color and contrast

🥨 Crunch + Dip:
– Honey (mesquite)
– Pretzels, candied walnuts, pistachios

🌿 Decor:
– Edible flowers + mint leaves for finish

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A good morning indeed. Breakfast or brunch charcuterie 🍳

I’m seeing watermelon and watermelon juice everywhere and I’m here for it! 🍉
It’s never too hot for a tray like this — even in this Georgia heat.

Happy Birthday and Happy Monday! A MINI birthday board - to serve up to 4.

SWIPE to make Charcuterie Cups - 🔑 is to trust the process! Every time I make them I have to whisper that to myself. The cups never look like they are going to be how I envision and every time they are a hit. And these babies have quite a few ingredients, packing some great flavor - so don’t be fooled by their size.

When they ask me to bring the board, I have to represent! When friends become family 🫶🏾 .12 - over 22 years, my girl. And to watching all that is .rn 🥹 🥂

Recording this tutorial to-day!! Saying this for accountability

*Disclaimer: Sending love to ALL of my girls 🥰

This board was ordered from an out-of-town client. Thank you, KD, for trusting us with such an important delivery.

What does a grazing table for 40-45 look like? A 4 ft spread should suffice and WOW your guests!

Here is a graze from this past weekend for a repeat client who owns their own jewelry company with diamonds and everything! 😍💎 But the thing that makes me happiest is how they said their guests and clients reacted to the last one!

I had so much fun with this one. I love their aesthetic and vibe! We thank for the opportunity. Looking forward to collaborating in the future!

Posting more often. DAY 1! A wedding graze that was perfection, according to the flower girls and little children that had questions of what I was doing and when they could eat. I love it.

I love a good charcuterie letter! And I’ve been getting a lot more inquiries about them lately! ✒️SPELL OUT your company name, baby’s name, or anything else.