Cook Ranch Beef
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What is Cook Ranch Beef? This is a boutique, high-quality meat production business with very limited quantities each year. They are the best of the best!
Prime Beef Steaks and Steak Burger
Quality over Quantity at every turn. Our Beef
CRB is Texas Raised grass-fed, and grain finished. We process our steers to maximize high-quality steak cuts. We dry age the finished carcass for a minimum 14 days. USDA Certified Prime carcasses are dry aged 21-days. We contract Rail19 Meat Processing for our custom processing for several reasons, most important being their extreme attention to humane harvesting and processing. All of our cattle are our pets and friends, tame to hand feed and we love them, so this is very important to us, as well as to the ultimate quality of the meat. Rail19 is also a USDA Inspection processor to certify the quality and stamp Prime Beef when applicable. We also subscribe to the processes of The Bearded Butchers and Whitefeather Meats in Ohio and recommend you follow these companies on social media for great meat cooking and handling tips. Why Dry Aging
Over the last several decades, dry aging process has been all but eliminated by mass meat processors to cut costs and processing time and increasing profits of heavier meat cuts. Dry aging results in a reduced carcass weight due to water loss in the process, which is not favorable to the mass meat processor. This water loss results in more meat and water purchased in each meat cut, especially prime steak cuts. The dry aging process also produces a safer meat product due to log period of exposure to cold air that kills E. coli and salmonella bacteria on the carcass. The extra hang time also allows natural enzymes to begin to break down muscle fibers. Ultimately, dry aging creates a robust beefy taste and very tender prime selection steak cuts. CRB Members
Memberships are free and limited. Members are committed to purchasing at minimum of one-half carcass each year. Membership benefits include:
1. visual access to all active steers and their stats throughout their growing process.
2. Priority carcass selection and purchase, with your own custom processing instructions to meet you family’s needs.
3. Discounted retail purchase
4. Priority to special occasion offerings.
05/16/2024
This 2022 - 20 month old Beefmaster crossbred bull (50% BM/ 50% Super Black Baldie), son of GFF's 2017, grandson of LL Butkus 510 up for discussion. Very docile like his sire and dam. Ready to add ribeye area to a herd. Weight 1,200 #
01/13/2023
We still have our ground beef sale going on. 28 day dry aged ground beef.
$4.00/pound
$3.50/pound if you buy 100 # or more!!
Where else can you buy farm to table premium ground beef for $3.50/pound??!!
If you don’t have room in your freezer, get together with some family or coworkers and split it!!
Call or text me
Jamie Cook
903-368-0798
01/09/2023
Our ground beef sale is still going on!! Please tell your family, friends, and coworkers!
Please “like” our page and share it🙂
903-368-0798 Call or text anytime with questions or orders…..
We have a HUGE ground beef sale. This is not your “store bought” ground beef. It is dry aged 28 days just like our steaks are.
$4.00/pound
If you buy 100 pounds or more it’s $3.50/pound!!
You can text me 903-368-0798.
Pick up local in Athens or we can ship if you pay shipping costs.
Thank you for your business!!
01/06/2023
We have a HUGE ground beef sale. This is not your “store bought” ground beef. It is dry aged 28 days just like our steaks are.
$4.00/pound
If you buy 100 pounds or more it’s $3.50/pound!!
You can text me 903-368-0798.
Pick up local in Athens or we can ship if you pay shipping costs.
Thank you for your business!!
11/02/2022
Sometimes you just want to know where your food came from. These Cook Ranch Beef pasture raised , grain-finished Super Black Baldie x Beefmaster steers averaged slightly over 1250 # each after 75 days on grain. They will age 28 days now for some of the finest beef you can buy! Call now if you want fresh whole, half or quarter prime beef for your freezer or shop online for your favorite cuts.
It’s going to be cold and rainy this weekend. We’ve got our ground beef ready to make chili. Call me and I’ll get yours ready too!! $4.00/pound
Keep in mind ALL of our beef is dry aged for 28 days, so this isn’t your ordinary ground beef! Amazing flavor!
903-368-0798
We have ground beef for sale!! $4.00/lb
Prime Beef. 28 day dry aged.
1 lb and 5 lb packages
Text me!! 903-368-0798
Cook Ranch Beef Send a message to learn more
08/19/2022
Summer Sale!
Additional 10% off with purchase of 20 # or more!
http://wix.to/0tSp2PM
08/18/2022
Our supper on Monday night was a beautiful BIG sirloin steak, lightly seasoned with HEB salt and pepper seasoning, and grilled to perfection on our Traeger Timberline Grill. We’ve got more!!
07/12/2022
Amazing Bone In Ribeye with twice baked potatoes on the Teager Timberline XL. Unbelievable...
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Address
9501 County Road 4613
Athens, TX
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