Pazzi Ristorante Italiano
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Combining old world artisanal pizza, hand crafted Italian cuisine, and classically modern cocktails.
Come in and explore our menu of artisan pizzas, pastas, Italian specials, unique wines, handmade bread, gourmet meats cured in-house, and artisan cocktails in our new expanded full bar.
06/07/2026
Steak. Eggs. Sunday.
Brunch at Pazzi every Sunday from 11AM–3PM. 🥂
Lunch plans?
Stop by Pazzi for fresh salads, house-made soups, our signature Panzuonno sandwiches, house-made pasta, and a glass of wine to round it all out.
Lunch served daily from 11AM–3PM. 🍝🥗🥪
06/05/2026
🍑 TGIF calls for a White Peach Sangria. 🍷✨
Crisp, refreshing, and made for the weekend.
Whether you're joining us for lunch, dinner, or just a drink, there's no better way to toast to Friday.
Cheers to the weekend! 🥂
🍷 Good wine.
🍝 Great food.
✨ That's the Pazzi way.
06/02/2026
Thank you to everyone who joined us for our Wine Dinner at Pazzi! 🍷✨
From the Watermelon & Fried Goat Cheese and House-Made Orecchiette to the Roasted Lamb Loin and Citrus Génoise dessert, it was an evening to remember.
A special thank you to Executive Chef J Martin Torrez, Pastry Chef Stephanie Vigil, and Sommelier Gabriel Ballantine for creating such an incredible experience.
We can’t wait to do it again. 🍷❤️
05/29/2026
Plans Sunday? 🥂
Join us for brunch at Pazzi!
Brunch cocktails, your brunch favorites, and the perfect excuse to slow down and enjoy your Sunday. ✨
Tag your brunch crew. 🍳🍾🇮🇹
eatbrunch abqfoodies
🔥 FUOCO VERDE
San Marzano marinara. Broccolini. Spicy local Italian sausage. Provolone.
A little heat never hurt anybody. 🍕🔥
05/27/2026
Signature Refreshers at Pazzi. ✨
Bright. Botanical. Zero proof.
🍋 Lavender Lemon Cooler
🥒 Cucumber Mint Refresher
🍓 Strawberry Basil Spritz
🍊 Amalfi Fizz
05/27/2026
This Monday at Pazzi. 🍷✨
A multi-course wine dinner curated by Chef J. Martin Torrez—featuring fresh seafood, house-made pasta, a signature roasted lamb course, and dessert by Pastry Chef Stephanie, with each course thoughtfully paired by Sommelier Gabriel Ballantine.
June 1st | 6PM
🍷 $150 per guest
Limited seating available.
Reserve now on OpenTable! (link in bio) ✨
05/25/2026
A little sneak peek of how we’re ending the evening. 🍋✨
Join us Monday, June 1st at 6PM for a special Wine Dinner at Pazzi Ristorante Italiano curated by Chef J. Martin Torrez, with wines carefully selected by Sommelier Gabriel Ballantine. 🍷
The evening finishes with a citrus sponge cake layered with lemon yuzu curd, whipped panna cotta, blood orange jelly, and a lemon wedge shortbread cookie garnish.
Bright, silky, and a little dramatic. Very Pazzi.
$150 per person • Limited seating available.
Reserve your seat here: https://www.opentable.com/r/pazzi-ristorante-italiano-albuquerque
Click here to claim your Sponsored Listing.
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Address
10721 Montgomery Boulevard NE
Albuquerque, NM
87111
Opening Hours
| Tuesday | 11am - 9pm |
| Wednesday | 11am - 9pm |
| Thursday | 11am - 9pm |
| Friday | 11am - 9pm |
| Saturday | 11am - 9pm |
| Sunday | 11am - 9pm |