ROUX'S

Swipe through the season ✨
Warm lights, holiday tones, and a touch of festive charm — Christmas at ROUX’S awaits. 🎄

Seasonal flavors worth gathering for.🎁🍽️
Festive bites, comforting classics, and a little luxury — roast chicken, curry pot pie, charcuterie, and more. Christmas never tasted this good.

KENROKUEN

Inspired by one of the most tranquil, peaceful, an elegant garden located in Kanazawa, a sip of this cocktail contains the essence of the four seasons - cherry blossom, honey, berries, roses, and the preserved fruits

CHUTORO TARTARE
bluefin tuna, braised seaweed, egg yolk

2nd floor dining

What an unforgettable collaboration.
A heartfelt thank you to Chef Black from for bringing your Northern Thai soul to our kitchen, and to everyone who joined us for two incredible nights of flavor and creativity.

For those who missed it — don’t worry, more extraordinary moments are coming soon.

A culinary collaboration awaits...
Chef Black from with Northern Thai expression — joins Chef Ice from and his Japanized Western specialty, to present exclusive dining event.

For two evenings only, the chefs will curate an à la carte menu that unites fiery Northern Thai character with the refined precision of Japanese-influenced Western cuisine. A rare opportunity to experience not only two but three celebrated culinary worlds on one table.

📍 ROUX’S, Bangkok
📅 29–30 October 2025
🕔 17:00–23:00 (last order 22:00)
🍴 À la carte menu
📲 Reserve now at Line OA:

Limited seats available!

A magnificent journey through time at our ROUX’S X Berry Bros. & Rudd Wine Dinner.

It was a privilege to share the expertise of Charlie Rudd and winemakers Thomas & Thibault while enjoying an epic vertical tasting of Château La Gaffelière .la.gaffeliere , including the special 1985 vintage.

Thank you to all who joined!

LOBSTER RISO
riso pasta, lobster bisque