Jim Bakes

Come celebrate the new year with my latest buns, saffron buns filled with mandelmassa, served with freshly roasted coffee.

3/1 between 10-12.00.
Bullar 25:-
Coffee 25:-

No pre bookings needed - just drop in!
I will post if they sell out.

Forth time slinging Margheritas for a good cause at my kids' school, Martinskolan's Christmas market! As always with top produce. No pre-bookings so come early, as we usually always sell out early!

Hope to see you there!

Pleased with my first sourdough loaves baked on my new baking steel!

120 cinnamon buns ready to be eaten...
Open from 10.00-12.00 ... unless they are sold out.

The Holy day of the Kanelbulle is coming up!

Saturday October 4th at 10-12 you are welcome to drop past to pick up some freshly baked cinnamon buns! As always, I bake using quality flours (durum and wheat) and long fermentation, for extra flavour and bounce!

No pre-booking necessary, but note in comments if sold out before 12! Unfortunately, there will be no coffees this time, as I'm busy coaching my daughter at a soccer cup ⚽️🤩.

Price 20kr, payment by Swish.
Värmlandsvägen 149, blue gate.
Welcome!

BOOKED OUT! Thank you all for showing interest!

Welcome to Pizza Pop-Up Saturday!
Pizzas of the day:
Margherita, 120 kr.
San Marzano tomatoes (DOP), Fior di Agerola mozzarella, Parmesan (DOP), olive oil, basil.

Salsicchia, 150 kr.
See Margherita + eco Salsiccia, red onion, optional chilli oil.

Bianco, 150 kr.
Forest mushrooms, creme fraîche , fior di latte, parmesan, red onions, fresh parsley.

Book by sending me a DM with the following info:
Your phone number, how many pizzas and which kind (M,S,B), and if you prefer early or late pick up. I will confirm the first 30 pizzas by sending you a pick up time. The following few can sign up on waiting list, so please inform me of any cancellations!

Payment on purchase, by swish.
I hope to see you!
/Jim

We're back for a pizza pop-up on Saturday 27/9 between 15-18: save the date! I will post the menu and open the bookings on Wednesday.

Hope to see you then!

Woke up at 5 to bake the 120 bullar for today's street loppis! Coffee of the day is organic beans from small farms in Cajamarca, Peru, freshly roasted in Farsta 😀! As always on loppis day - street market prices: 15 kr for bullar and 25 kr for a latte / 20 kr for a double espresso! Hope to see you!

Street loppis this Saturday, värmlandsvägen 149,10-12..
Freshly roasted coffee and baked cinnamon buns.

Introducing some Swedish delicacies to friends during my travels in Australia.

Enjoying the sun while finishing off the pop up season with a seasonal trattkantarell-pizza!