Ceylon Kitchen.pt

Last day of operation 22nd March 2025

In March 2025, I made the incredibly difficult decision to temporarily close the doors of Ceylon kitchen This decision did not come lightly, as this place has been more than just a business to me—it has been a dream, a passion, and a labor of love.

Like many small businesses, we have faced numerous challenges in recent years.

The decision to close temporarily was made with a heavy heart, but also with the understanding that it is necessary to focus on reorganizing, reflecting, and regaining the energy and resources needed to come back stronger. My team and I have poured our hearts into this journey, and I cannot thank them enough for their dedication, creativity, and resilience.

This isn’t a goodbye forever—it’s a pause. I remain deeply committed to my craft and to creating experiences that bring people together over great food and warm memories. I hold hope that, in the future, we will reopen our doors to welcome you all once again.

To all of you who have supported, thank you from the bottom of my heart. You have been more than customers—you’ve been part of this family. Your unwavering love, kindness, and understanding mean the world to me.❤️🥰🥺🙏🏼

Until we meet again,
Yours truly,
Ravishani

HOW CAN I SAY NO FOR FRESHLY MADE VEGETABLE ROTTIE🤷🏻‍♀️☺️

Sri Lankan-style devilled chickpeas are spicy( No worries we will customised it for your level of spicy 😌), stir-fried chickpeas with chili, turmeric, onions, and curry leaves, enhanced by tangy soy sauce. It’s a bold, flavorful snack or side dish.pt

A taste of Sri Lanka 🇱🇰 in every bite

Dear Ceylon kitchen Family,

We wanted to give you a heads-up that our doors will be closed this Sunday as our team takes a well-deserved day off. We’ll be back and ready to serve you all your favorites starting **Tuesday**.

We apologize for any inconvenience this may cause and appreciate your understanding. We’re so grateful for your continued support and can’t wait to see you again soon!

Until then, enjoy your weekend, and we’ll be here to make your next visit extra special!

Warm regards,
The Ceylon kitchen Team

—

See you tonight 🍴

New to Menu ☺️
C A S H E W M I X T U R E

NEW TO MENU 🥳

STRING HOPPERS 🍚

💯 Gluten free

Sri Lankan string hoppers are delicate rice flour noodles, steamed into discs, typically served with curries, sambols, and coconut-based side dishes.

Life is too short for self-hatredand and celery sticks so let’s try some hoppers