CafeDelights

Hands up weekend 🙌 It's time to treat yourself with your loved ones again 🥰

Brown butter ice cream, summer berries and an optionally naughty add on of a sunflower seed financier.

Grilled and peeled pointed pepper, cheese garum, fermented chillies, sunflower seed tahini and sugar snap pea flowers.

Crayfish, bisque made from pike perch, potato mayonnaise. Served with grilled bread to mop up the sauce.

This beautiful Pavlova is the current Dessert, that we serve in our menu.

Confited cod, mussel beurre blanc and pointed cabbage.