splitdough

Dark chocolate cake layered with espresso caramel mousse, praline crunch and rich chocolate ganache 🤎

Soft. Moist. Irresistible.

Our banana cake is the kind you’ll think about at 2AM 😆

Customers keep calling it their “best cheesecake ever” — and we couldn’t agree more. 🧡

Golden on top, soft at heart. Our Sunset Cheesecake melts the moment you take a bite.🧡

Warning: This banana cake may cause sudden happiness and empty plates. Try at your own risk! 😆

I mean, look at that! The Lava is lava-ing! 🌋

Here’s our Brownie Lava Chocolate Burnt Basque Cheesecake 🤎🍫

Golden-baked and silky smooth, this Sunset Cheesecake is made with Philadelphia cream cheese and real vanilla bean. Lightly caramelized on top for its signature “sunset” finish, each bite is rich, creamy, and perfectly sweet—like a little sunset on your plate. 🧡

Moist and comforting with a rich twist. Our Banana Cake is made with local harvest banana, swirled with creamy Philadelphia cream cheese, and studded with Callebut 811 belgian dark chocolate chips for the perfect balance of sweetness and richness. 💛🫶🏻

Decadently rich with deep chocolate flavor. Made with Philadelphia cream cheese, and Callebut 811 Belgian dark chocolate, this Brownie Lava Burnt Basque Chocolate Cheesecake features a fudgy brownie base, creamy chocolate cheesecake, a signature burnt top, and a soft, molten lava-like center that melts in every bite. 🍫🤎

I can’t wait to share fresh bakes with you again. Coming back soon 🤍

Thank you and Congratulations The Labados! 💒🎉💐❤️